Are you ready to ignite your taste buds? Look no further! We’ve got a scorching hot collection of 18 fiery spicy chicken sandwich recipes that will leave you breathless. From classic buffalo wings to bold and adventurous flavors, these sandwiches are sure to satisfy your cravings.
Whether you’re in the mood for something sweet and smoky or tangy and spicy, we’ve got you covered. Our lineup includes mouth-watering combinations like Crispy Buffalo Spicy Chicken Sandwich, Jalapeño Honey Sriracha Chicken Sandwich, and Blackened Cajun Spicy Chicken Sandwich. And if you’re feeling extra adventurous, be sure to try the Ghost Pepper Spicy Chicken Sandwich or the Carolina Reaper Spicy Chicken Sandwich – not for the faint of heart!
In this article, we’ll take you on a culinary journey around the world, exploring international flavors and twists that will elevate your sandwich game. So, grab a glass of milk (or your favorite beverage), get ready to sweat, and dive into our sizzling selection of spicy chicken sandwiches!
Crispy Buffalo Spicy Chicken Sandwich
Get ready to ignite your taste buds with this mouth-watering Crispy Buffalo Spicy Chicken Sandwich!
Ingredients:
– 1 pound boneless, skinless chicken breasts
– 1 cup Frank’s RedHot sauce
– 1/2 cup buttermilk
– 1 tablespoon hot sauce (such as Tabasco)
– 1 teaspoon garlic powder
– 1 teaspoon paprika
– Salt and pepper to taste
– 4 hamburger buns
– Lettuce, tomato, cheese, and pickles for topping
Instructions:
1. In a shallow dish, whisk together buttermilk, hot sauce, garlic powder, paprika, salt, and pepper.
2. Add the chicken breasts to the marinade and refrigerate for at least 30 minutes or overnight.
3. Preheat oven to 400°F (200°C). Line a baking sheet with aluminum foil or parchment paper.
4. Remove the chicken from the marinade, letting any excess liquid drip off.
5. Bake the chicken for 20-25 minutes, or until cooked through and crispy.
6. Assemble sandwiches by spreading buffalo sauce on each bun, then topping with a crispy chicken breast, lettuce, tomato, cheese, and pickles.
Cooking Time: 30 minutes
Jalapeño Honey Sriracha Chicken Sandwich
Elevate your sandwich game with this sweet and spicy masterpiece, featuring crispy chicken, creamy honey, and a kick of jalapeño heat.
Ingredients:
– 1 lb boneless, skinless chicken breasts
– 1/4 cup sriracha sauce
– 2 tbsp honey
– 1 jalapeño pepper, seeded and finely chopped
– 4 hamburger buns
– Lettuce, tomato, pickles, and red onion (optional)
Instructions:
1. Preheat a grill or grill pan to medium-high heat.
2. In a small bowl, whisk together sriracha and honey until well combined.
3. Add chopped jalapeño to the sauce mixture and stir to combine.
4. Grill chicken for 5-6 minutes per side, or until cooked through.
5. Brush the sriracha-honey glaze all over the chicken during the last minute of grilling.
6. Assemble sandwiches with grilled chicken, lettuce, tomato, pickles, and red onion (if using).
Cooking Time: 12-15 minutes
Spicy Nashville Hot Chicken Sandwich
Spicy Nashville Hot Chicken Sandwich Recipe
Get ready to taste the bold flavors of Music City with this spicy hot chicken sandwich! This mouth-watering creation combines juicy fried chicken, crispy bacon, tangy slaw, and creamy mayo all piled high on a soft bun.
Ingredients:
– 2 lbs chicken breasts
– 1 cup buttermilk
– 1 tsp hot sauce (such as Frank’s RedHot)
– 1 tsp garlic powder
– 1 tsp onion powder
– 1 tsp paprika
– 1/2 tsp cayenne pepper
– 1/4 tsp salt
– 1/4 tsp black pepper
– 6 slices of bacon, cooked and crumbled
– 1 cup coleslaw (store-bought or homemade)
– 4 hamburger buns
– Mayonnaise
Instructions:
1. In a large bowl, whisk together buttermilk, hot sauce, garlic powder, onion powder, paprika, cayenne pepper, salt, and black pepper.
2. Add chicken breasts to the marinade and refrigerate for at least 2 hours or overnight.
3. Preheat oil in a deep frying pan to 350°F. Dredge marinated chicken in flour, then fry until golden brown (about 5-7 minutes).
4. Assemble sandwiches by spreading mayonnaise on the bun, topping with fried chicken, crumbled bacon, and coleslaw.
Cooking Time: 20-25 minutes
Chipotle Mayo Spicy Chicken Sandwich
Elevate your chicken sandwich game with this bold and spicy recipe featuring chipotle mayo, crispy bacon, and juicy chicken.
Ingredients:
– 1 lb boneless, skinless chicken breast
– 2 tbsp olive oil
– 1 tsp garlic powder
– 1 tsp paprika
– 1/4 cup chipotle peppers in adobo sauce (see note)
– 1/4 cup mayonnaise
– 2 slices of bacon, cooked and crumbled
– 4 hamburger buns
– Lettuce, tomato, avocado, pickles (optional)
Instructions:
1. Preheat grill or grill pan to medium-high heat.
2. In a small bowl, mix together olive oil, garlic powder, paprika, and chipotle peppers in adobo sauce.
3. Place chicken breast in the marinade mixture; let it sit for at least 30 minutes.
4. Grill chicken until cooked through (about 5-6 minutes per side).
5. Meanwhile, toast buns on grill or toaster.
6. Assemble sandwiches by spreading chipotle mayo on each bun, then adding chicken, crumbled bacon, and desired toppings.
Cooking Time: 10-12 minutes
Ghost Pepper Spicy Chicken Sandwich
Get ready to ignite your taste buds with this blazing hot chicken sandwich, featuring the infamous Ghost Pepper.
Ingredients:
– 1 lb boneless, skinless chicken breast, cut into thin strips
– 2 tbsp olive oil
– 1 tsp ground cumin
– 1/2 tsp smoked paprika
– 1/4 tsp Ghost Pepper powder (adjust to desired heat level)
– 1/4 cup buttermilk
– 1/4 cup breadcrumbs
– 4 hamburger buns
– Lettuce, tomato, cheese, and pickles (optional)
Instructions:
1. Preheat a skillet or grill to medium-high heat.
2. In a shallow dish, mix together cumin, smoked paprika, and Ghost Pepper powder.
3. Dip chicken strips in buttermilk, then coat in breadcrumb mixture.
4. Cook chicken for 5-6 minutes per side, or until cooked through.
5. Assemble sandwiches with cooked chicken, lettuce, tomato, cheese, pickles (if using), and your favorite sauce.
Cooking Time: 12-15 minutes
Heat Level: Ghost Pepper powder adds a scorching level of heat to this sandwich. Adjust the amount to suit your taste buds!
Spicy Korean Gochujang Chicken Sandwich
Get ready to level up your sandwich game with this bold and spicy Korean-inspired treat!
Ingredients:
– 1 lb boneless, skinless chicken breast or thighs, cut into thin strips
– 2 tbsp gochujang (Korean chili paste)
– 2 tbsp soy sauce
– 1 tsp garlic powder
– 1 tsp onion powder
– 1/4 cup brown sugar
– 2 tbsp vegetable oil
– 4 hamburger buns
– Lettuce, tomato, and pickled ginger (optional)
Instructions:
1. In a large bowl, whisk together gochujang, soy sauce, garlic powder, onion powder, and brown sugar.
2. Add the chicken strips to the marinade and mix well. Cover and refrigerate for at least 30 minutes or up to 2 hours.
3. Preheat a grill or grill pan to medium-high heat. Remove the chicken from the marinade, letting any excess liquid drip off.
4. Grill the chicken for 5-7 minutes per side, or until cooked through.
5. Assemble the sandwiches by placing the grilled chicken on the buns and topping with lettuce, tomato, and pickled ginger (if using).
6. Serve immediately and enjoy!
Cooking Time: 20-25 minutes
Blackened Cajun Spicy Chicken Sandwich
This spicy sandwich recipe combines the bold flavors of cajun seasoning, blackening spice, and crispy chicken to create a mouth-watering treat that will satisfy your cravings.
Ingredients:
– 1 lb boneless, skinless chicken breasts
– 2 tbsp Cajun seasoning
– 1 tsp blackening spice
– 1/4 cup butter, softened
– 4 hamburger buns
– Lettuce
– Tomato
– Mayonnaise or your preferred spread
Instructions:
1. Preheat grill to medium-high heat.
2. In a small bowl, mix together Cajun seasoning and blackening spice.
3. Brush both sides of the chicken breasts with softened butter, then sprinkle evenly with the Cajun-blackening mixture.
4. Grill chicken for 6-8 minutes per side, or until cooked through.
5. Assemble sandwiches by placing grilled chicken on hamburger buns, topped with lettuce, tomato, and mayonnaise.
Cooking Time: 12-15 minutes
Spicy Mango Habanero Chicken Sandwich
Get ready to level up your sandwich game with this bold and flavorful recipe! Spicy mango habanero chicken, crispy bacon, melted pepper jack cheese, and tangy slaw all come together on toasted brioche for a truly unforgettable experience.
Ingredients:
– 1 lb boneless, skinless chicken breast
– 1/4 cup mango puree
– 2 tbsp honey
– 1 tsp habanero peppers, minced
– 1 tsp garlic powder
– 1 tsp paprika
– Salt and pepper to taste
– 4 slices of bacon
– 4 slices of pepper jack cheese
– 2 tbsp mayonnaise
– 1 cup coleslaw mix
– 4 brioche buns
Instructions:
1. Preheat grill or grill pan to medium-high heat.
2. In a small bowl, whisk together mango puree, honey, habanero peppers, garlic powder, paprika, salt, and pepper. Brush the mixture on both sides of the chicken breast.
3. Grill the chicken for 5-6 minutes per side, or until cooked through.
4. Meanwhile, cook bacon in a skillet until crispy. Assemble sandwiches by spreading mayonnaise on each bun, followed by a slice of cheese, a few strips of bacon, and a piece of grilled chicken.
5. Top with coleslaw mix and serve immediately.
Cooking Time: 15-20 minutes
Garlic Parmesan Spicy Chicken Sandwich
Get ready to level up your sandwich game with this bold and savory creation!
Ingredients:
– 4 boneless, skinless chicken breasts
– 1/2 cup garlic butter (softened)
– 1/4 cup grated Parmesan cheese
– 1 tablespoon hot sauce (such as Frank’s RedHot)
– 4 hamburger buns
– Lettuce, tomato, and red onion (optional)
Instructions:
1. Preheat grill or grill pan to medium-high heat.
2. In a small bowl, mix together garlic butter, Parmesan cheese, and hot sauce.
3. Brush the mixture evenly onto both sides of the chicken breasts.
4. Grill the chicken for 5-6 minutes per side, or until cooked through.
5. Assemble sandwiches by placing cooked chicken on hamburger buns, topped with lettuce, tomato, and red onion (if using).
6. Serve immediately and enjoy!
Cooking Time: 12-15 minutes
Spicy BBQ Ranch Chicken Sandwich
Get ready to spice up your lunch game with this mouthwatering Spicy BBQ Ranch Chicken Sandwich!
Ingredients:
– 4 boneless, skinless chicken breasts
– 1/2 cup Spicy BBQ Sauce (store-bought or homemade)
– 1 cup ranch dressing
– 4 hamburger buns
– Lettuce, tomato, cheese, and pickles (optional)
Instructions:
1. Preheat grill or grill pan to medium-high heat.
2. In a shallow dish, whisk together Spicy BBQ Sauce and 2 tablespoons of water.
3. Dip each chicken breast in the sauce mixture, coating both sides evenly.
4. Grill chicken for 5-6 minutes per side, or until cooked through.
5. Meanwhile, toast hamburger buns on the grill or in a toaster.
6. Assemble sandwiches by spreading ranch dressing on the bottom bun, followed by a grilled chicken breast, lettuce, tomato, cheese, and pickles (if using).
7. Top with top bun.
Cooking Time: 15-20 minutes
Enjoy your Spicy BBQ Ranch Chicken Sandwich!
Thai Chili Spicy Chicken Sandwich
Experience the bold flavors of Thailand with this spicy chicken sandwich, packed with juicy chicken, crispy veggies, and a kick of chili heat.
Ingredients:
– 1 lb boneless, skinless chicken breast
– 2 tbsp Thai red curry paste
– 1/4 cup plain Greek yogurt
– 1 tsp honey
– 1/4 cup chopped fresh cilantro
– 1/2 cup shredded carrot
– 1/2 cup sliced red bell pepper
– 4 hamburger buns
– Lettuce, tomato, and pickles (optional)
Instructions:
1. Preheat grill or grill pan to medium-high heat.
2. In a bowl, whisk together curry paste, yogurt, honey, and cilantro.
3. Add chicken to the marinade and refrigerate for at least 30 minutes.
4. Grill the chicken until cooked through, about 5-6 minutes per side.
5. Meanwhile, toast the buns on the grill or in a toaster.
6. Assemble sandwiches with grilled chicken, carrot, bell pepper, lettuce, tomato, pickles (if using), and your favorite sauce.
Cooking Time: 15-20 minutes
Spicy Pesto Chicken Sandwich with Pepper Jack
Elevate your lunch game with this bold and flavorful sandwich, featuring spicy pesto chicken, crispy pepper jack cheese, and fresh lettuce on toasted baguette.
Ingredients:
– 1 lb boneless, skinless chicken breasts
– 1/4 cup pesto
– 2 tbsp sriracha sauce
– 2 slices pepper jack cheese
– 4 hamburger buns or baguettes
– Lettuce leaves
– Mayonnaise or aioli (optional)
Instructions:
1. Preheat oven to 375°F.
2. In a medium bowl, mix together chicken, pesto, and sriracha sauce until well combined.
3. Form into 4-6 patties, depending on desired size.
4. Bake for 15-20 minutes or until cooked through.
5. Meanwhile, toast the baguettes.
6. Assemble sandwiches by placing a cooked chicken patty on each bun, topping with pepper jack cheese, lettuce, and mayonnaise or aioli (if using).
7. Serve immediately.
Cooking Time: 20 minutes
Harissa Spiced Chicken Sandwich
Elevate your sandwich game with the bold flavors of North Africa! This Harissa Spiced Chicken Sandwich recipe combines juicy chicken, crispy bread, and a spicy kick from harissa.
Ingredients:
– 1 lb boneless, skinless chicken breast
– 2 tbsp olive oil
– 2 tsp harissa paste
– 1 tsp garlic powder
– 1 tsp paprika
– Salt and pepper to taste
– 4 hamburger buns
– Lettuce, tomato, red onion, feta cheese (optional)
Instructions:
1. Preheat grill or grill pan to medium-high heat.
2. In a small bowl, mix together olive oil, harissa paste, garlic powder, paprika, salt, and pepper.
3. Brush the mixture evenly onto both sides of the chicken breast.
4. Grill the chicken for 5-6 minutes per side, or until cooked through.
5. Meanwhile, toast the hamburger buns.
6. Assemble the sandwiches by placing the grilled chicken on the toasted buns, topped with lettuce, tomato, red onion, and feta cheese (if using).
Cooking Time: 12-15 minutes
Spicy Pineapple Teriyaki Chicken Sandwich
Elevate your sandwich game with this sweet and savory Spicy Pineapple Teriyaki Chicken Sandwich recipe! With the combination of juicy chicken, caramelized pineapple, and spicy teriyaki sauce on a soft bun, you’ll be hooked.
Ingredients:
– 1 lb boneless, skinless chicken breasts
– 1/4 cup teriyaki sauce
– 2 tbsp honey
– 1 tsp soy sauce
– 1 tsp garlic powder
– 1/2 tsp red pepper flakes (optional)
– 1 ripe pineapple, sliced
– 4 hamburger buns
– Lettuce, tomato, and pickles (optional)
Instructions:
1. Preheat grill or grill pan to medium-high heat.
2. In a small bowl, whisk together teriyaki sauce, honey, soy sauce, garlic powder, and red pepper flakes (if using).
3. Brush the mixture evenly onto both sides of the chicken breasts.
4. Grill the chicken for 5-6 minutes per side or until cooked through.
5. Meanwhile, caramelize pineapple slices by grilling them for 2-3 minutes per side.
6. Assemble sandwiches by placing grilled chicken on a bun, topped with caramelized pineapple and lettuce, tomato, and pickles (if using).
7. Cook time: approximately 15-20 minutes.
Smoky Chipotle Lime Chicken Sandwich
Elevate your sandwich game with this bold and flavorful recipe that combines the spicy kick of chipotle peppers, the brightness of lime juice, and the tender juiciness of chicken.
Ingredients:
– 1 pound boneless, skinless chicken breasts
– 2 chipotle peppers in adobo sauce, minced
– 2 tablespoons freshly squeezed lime juice
– 1 tablespoon olive oil
– 1 teaspoon smoked paprika
– Salt and pepper to taste
– 4 hamburger buns
– Lettuce, tomato, avocado, or your favorite toppings
Instructions:
1. Preheat grill or grill pan to medium-high heat.
2. In a small bowl, mix together chipotle peppers, lime juice, olive oil, smoked paprika, salt, and pepper.
3. Place chicken breasts in the marinade and let sit for at least 30 minutes or up to several hours.
4. Grill chicken until cooked through, about 5-7 minutes per side.
5. Assemble sandwiches with grilled chicken, lettuce, tomato, avocado, and your favorite toppings.
Cooking Time: 15-20 minutes
Spicy Garlic Butter Chicken Sandwich
Elevate your sandwich game with this spicy twist on a classic favorite. Succulent chicken, tangy garlic butter, and a hint of heat come together for a mouthwatering combination.
Ingredients:
– 4 boneless, skinless chicken breasts
– 2 cloves garlic, minced
– 1/4 cup unsalted butter, softened
– 1 tablespoon hot sauce (such as Frank’s RedHot)
– 4 hamburger buns
– Lettuce, tomato, and pickles (optional)
Instructions:
1. Preheat a grill or grill pan to medium-high heat.
2. In a small bowl, mix together garlic, butter, and hot sauce until well combined.
3. Brush the chicken breasts with the garlic butter mixture.
4. Grill the chicken for 5-6 minutes per side, or until cooked through.
5. Assemble sandwiches by placing grilled chicken on hamburger buns and topping with lettuce, tomato, and pickles (if using).
6. Serve immediately and enjoy!
Cooking Time: 12-15 minutes
Carolina Reaper Spicy Chicken Sandwich
Carolina Reaper Spicy Chicken Sandwich Recipe
For those who dare to take on the heat, this spicy chicken sandwich is a challenge worth taking. Made with the world’s hottest pepper, the Carolina Reaper, this sandwich will set your taste buds ablaze!
Ingredients:
– 1 lb boneless, skinless chicken breast
– 2 tbsp olive oil
– 1 tsp garlic powder
– 1/2 tsp paprika
– 1/4 tsp Carolina Reaper peppers (dried or fresh)
– 1/4 cup hot sauce (such as Frank’s RedHot)
– 4 hamburger buns
– Lettuce, tomato, cheese, pickles, and mayo (optional)
Instructions:
1. Preheat a grill or grill pan to medium-high heat.
2. In a bowl, mix together chicken breast, olive oil, garlic powder, paprika, and Carolina Reaper peppers.
3. Grill the chicken for 5-6 minutes per side, or until cooked through.
4. Meanwhile, toast the hamburger buns on the grill.
5. Assemble the sandwiches by placing grilled chicken on each bun, followed by a drizzle of hot sauce.
6. Add lettuce, tomato, cheese, pickles, and mayo to taste.
Cooking Time: 15-20 minutes
Note: Adjust the level of heat to your liking by using more or less Carolina Reaper peppers. Proceed with caution!
Spicy Peanut Butter Chicken Sandwich
A twist on the classic chicken sandwich, this recipe combines the creaminess of peanut butter with the heat of sriracha for a flavorful and spicy treat.
Ingredients:
– 1 lb boneless, skinless chicken breasts
– 2 tbsp peanut butter
– 1 tsp sriracha sauce
– 4 hamburger buns
– Lettuce, tomato, and pickles (optional)
Instructions:
1. Preheat a grill or grill pan to medium-high heat.
2. In a small bowl, mix together the peanut butter and sriracha sauce.
3. Brush both sides of the chicken breasts with the peanut butter mixture.
4. Grill the chicken for 5-6 minutes per side, or until cooked through.
5. Assemble the sandwiches by placing the grilled chicken on the buns, followed by lettuce, tomato, and pickles if desired.
Cooking Time: 10-12 minutes
Summary
Get ready to ignite your taste buds with these 18 spicy chicken sandwich recipes that pack a fiery punch! From buffalo-style to Nashville hot, chipotle mayo to ghost pepper, and gochujang to blackened Cajun, there’s a flavor combination to suit every spice lover. Whether you prefer sweet heat or smoky burn, these mouth-watering sandwiches will leave you craving more. With ingredients like habanero peppers, sriracha sauce, and Korean chili flakes, these recipes are sure to satisfy your cravings for something bold and delicious. Buckle up and get ready to take your taste buds on a wild ride!
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