Are you looking for a delicious and easy way to enjoy plantains? Look no further! In this article, we’ll be exploring 20 mouth-watering plantain recipes that use the magic of an air fryer. Whether you’re in the mood for sweet treats or savory snacks, these crispy plantain creations are sure to satisfy your cravings.
From classic dishes like air-fried plantain chips and tostones, to more innovative recipes like stuffed plantain cups and shrimp skewers, we’ve got a wide range of ideas to get you started. And the best part? These recipes require minimal effort and cleanup, thanks to the ease of the air fryer.
In this article, we’ll dive into the world of crispy plantains and share our favorite recipes with you. So grab your air fryer and let’s get cooking!
Air Fryer Sweet Plantain Chips
Transform ripe plantains into crispy, sweet, and addictive chips with minimal effort using your air fryer! This recipe yields a delicious snack perfect for any time of day.
Ingredients:
– 2-3 ripe plantains
– 1 tablespoon olive oil
– Salt to taste (optional)
– Any additional seasonings you prefer (e.g., cinnamon, nutmeg)
Instructions:
1. Preheat the air fryer to 375°F (190°C).
2. Peel the plantains and slice them into 1/8-inch thick rounds.
3. Place the plantain slices in a single layer in the air fryer basket.
4. Drizzle with olive oil and sprinkle with salt and any additional seasonings you like.
5. Cook for 10-12 minutes, shaking the basket halfway through.
6. Check on the chips after 10 minutes and continue cooking until they reach your desired level of crispiness.
Cooking Time: 10-12 minutes
Crispy Air Fryer Plantain Fries
Transform sweet plantains into crispy, savory fries with this simple recipe. Perfect as a snack or side dish!
Ingredients:
– 2-3 ripe plantains
– 1 tablespoon olive oil
– Salt to taste
– Optional: Additional seasonings such as garlic powder, paprika, or chili powder
Instructions:
1. Preheat the air fryer to 375°F (190°C).
2. Peel the plantains and slice them into 1/4-inch thick strips.
3. In a bowl, toss the plantain strips with olive oil, salt, and any desired additional seasonings until evenly coated.
4. Load the plantain strips into the air fryer basket in a single layer. You may need to cook them in batches depending on the size of your air fryer.
5. Cook for 10-12 minutes, shaking the basket halfway through. Fries are done when they’re golden brown and crispy.
Cooking Time: 10-12 minutes
Enjoy your crispy plantain fries with your favorite dipping sauces!
Air Fryer Stuffed Plantain Cups
Air Fryer Stuffed Plantain Cups: A Delicious Twist on a Classic Snack!
These bite-sized treats combine the natural sweetness of plantains with savory fillings, all cooked to perfection in an air fryer. Perfect as an appetizer or snack.
Ingredients:
– 4-6 ripe plantains
– 1/2 cup cooked black beans, mashed
– 1/4 cup crumbled queso fresco (or shredded cheddar)
– 1 tablespoon olive oil
– Salt and pepper to taste
– Optional: chopped fresh cilantro or scallions for garnish
Instructions:
1. Preheat air fryer to 375°F (190°C).
2. Cut the tops off the plantains, leaving a small border at the top.
3. Scoop out some of the plantain flesh, creating a cavity for filling.
4. Fill each plantain cup with mashed black beans and crumbled queso fresco.
5. Drizzle with olive oil and season with salt and pepper to taste.
6. Cook in air fryer for 8-10 minutes, shaking halfway through.
Cooking Time: 8-10 minutes
Spicy Air Fryer Plantain Slices
Elevate your snack game with this addictive recipe that combines the natural sweetness of plantains with a spicy kick. Perfect for a quick and easy appetizer or side dish.
Ingredients:
– 2-3 ripe plantains
– 1/4 cup olive oil
– 1 tablespoon lime juice
– 1 teaspoon ground cumin
– 1/2 teaspoon smoked paprika
– 1/4 teaspoon cayenne pepper
– Salt, to taste
– Optional: chopped fresh cilantro for garnish
Instructions:
1. Preheat the air fryer to 375°F (190°C).
2. Peel the plantains and slice them into 1/8-inch thick rounds.
3. In a bowl, mix together olive oil, lime juice, cumin, smoked paprika, and cayenne pepper.
4. Add the plantain slices to the bowl and toss to coat evenly with the spice mixture.
5. Load the plantain slices into the air fryer basket in a single layer. Cook for 10-12 minutes, shaking halfway through.
6. Remove the plantains from the air fryer when they’re tender and slightly caramelized.
7. Season with salt to taste. Garnish with chopped cilantro, if desired.
Cooking Time: 10-12 minutes
Air Fryer Plantain Tostones
Get ready to experience the authentic flavors of Latin America with this simple and delicious recipe for air fryer plantain tostones. Thinly sliced green plantains are air-fried to a crispy perfection, perfect as a snack or side dish.
Ingredients:
– 2-3 ripe but firm green plantains
– 1 tablespoon olive oil
– Salt, to taste
– Optional: garlic powder, paprika, or other seasonings of your choice
Instructions:
1. Preheat the air fryer to 375°F (190°C).
2. Slice the plantains into 1/8-inch thick rounds.
3. In a bowl, toss the plantain slices with olive oil and salt until evenly coated.
4. Load the plantain slices in a single layer in the air fryer basket.
5. Cook for 10-12 minutes or until the tostones are golden brown and crispy.
6. Shake the basket halfway through cooking to ensure even cooking.
Cooking Time: 10-12 minutes
Caramelized Air Fryer Plantain
Transform ordinary plantains into a sweet and savory delight with this easy recipe! By caramelizing them in the air fryer, you’ll achieve a crispy exterior and a tender interior.
Ingredients:
– 2-3 ripe plantains
– 1 tablespoon olive oil
– 1/4 cup brown sugar
– 1/4 teaspoon salt
– 1/4 teaspoon ground cinnamon
Instructions:
1. Preheat the air fryer to 400°F (200°C).
2. Peel the plantains and slice them into 1-inch pieces.
3. In a bowl, mix together olive oil, brown sugar, salt, and cinnamon.
4. Add the plantain slices to the bowl and toss until they’re evenly coated with the mixture.
5. Load the plantains into the air fryer basket in a single layer, leaving some space between each slice.
6. Cook for 10-12 minutes, shaking halfway through.
7. Remove from the air fryer when caramelized and crispy.
Cooking Time: 10-12 minutes
Air Fryer Plantain and Cheese Bites
A twist on traditional plantain chips, these bite-sized treats combine the natural sweetness of ripe plantains with the creaminess of melted cheese. Perfect as a snack or appetizer, they’re easy to make and sure to please!
Ingredients:
– 2-3 ripe plantains
– 1/4 cup shredded cheddar cheese
– 1 tablespoon olive oil
– Salt, to taste
Instructions:
1. Preheat the Air Fryer to 375°F (190°C).
2. Peel the plantains and cut them into 1-inch pieces.
3. Place the plantain pieces in a single layer in the Air Fryer basket.
4. Sprinkle shredded cheese evenly over the plantains.
5. Drizzle olive oil over the top.
6. Cook for 10-12 minutes, shaking halfway through.
7. Remove from the Air Fryer and sprinkle with salt to taste.
Cooking Time: 10-12 minutes
Garlic Herb Air Fryer Plantain
Add a flavorful twist to traditional plantains with this simple recipe that combines the pungency of garlic and herbs with the crispy texture of air-frying. Perfect as a side dish or snack.
Ingredients:
• 2-3 ripe plantains
• 2 cloves of garlic, minced
• 1 tablespoon olive oil
• 1 teaspoon chopped fresh rosemary leaves
• 1/2 teaspoon salt
• 1/4 teaspoon black pepper
Instructions:
1. Preheat air fryer to 375°F (190°C).
2. Peel the plantains and slice them into 1-inch rounds.
3. In a bowl, mix together garlic, olive oil, rosemary, salt, and pepper.
4. Add the plantain slices to the bowl and toss to coat with the garlic-herb mixture.
5. Load the coated plantain slices into the air fryer basket in a single layer.
6. Cook for 10-12 minutes, shaking halfway through, until plantains are golden brown and crispy.
Cooking Time: 10-12 minutes
Air Fryer Plantain Hash Browns
Get ready to elevate your breakfast or brunch game with these crispy and flavorful Air Fryer Plantain Hash Browns! This recipe is a twist on traditional hash browns, using ripe plantains for added natural sweetness.
Ingredients:
– 2-3 ripe plantains
– 1 tablespoon olive oil
– 1/2 teaspoon salt
– 1/4 teaspoon black pepper
– 1/4 teaspoon garlic powder
Instructions:
1. Preheat the Air Fryer to 375°F (190°C).
2. Peel the plantains and cut them into 1-inch (2.5 cm) cubes.
3. In a bowl, toss the plantain cubes with olive oil, salt, black pepper, and garlic powder until well coated.
4. Load the plantain mixture into the Air Fryer basket in a single layer, leaving some space between each piece for even cooking.
5. Cook the Plantain Hash Browns for 10-12 minutes, shaking halfway through.
6. Check for crispiness and cook for an additional 2-3 minutes if needed.
Cooking Time: 10-15 minutes
Cinnamon Sugar Air Fryer Plantain
Elevate your snack game with this simple recipe that combines the natural sweetness of plantains with a crunchy cinnamon sugar coating, all achieved through the magic of air frying!
Ingredients:
– 2-3 ripe plantains
– 1 tablespoon granulated sugar
– 1 teaspoon ground cinnamon
– 1/4 teaspoon salt
– Cooking spray or oil
Instructions:
1. Preheat the air fryer to 375°F (190°C).
2. Peel the plantains and slice them into 1-inch thick rounds.
3. In a small bowl, mix together sugar, cinnamon, and salt.
4. Spray both sides of each plantain round with cooking spray or oil.
5. Sprinkle the cinnamon sugar mixture evenly over both sides of the plantain rounds.
6. Place the coated plantain slices in the air fryer basket in a single layer.
7. Cook for 10-12 minutes, shaking halfway through, until the plantains are caramelized and crispy.
Cooking Time: 10-12 minutes
Air Fryer Plantain Nachos
Elevate your snack game with this innovative recipe that combines the crispy, sweet goodness of plantains with the savory flavor of nachos. In just a few minutes, you’ll be enjoying a unique and delicious treat.
Ingredients:
– 2 ripe plantains
– 1 cup tortilla chips
– 1/2 cup shredded cheese (Monterey Jack or Cheddar work well)
– 1/4 cup canned black beans, drained and rinsed
– 1 tablespoon olive oil
– Salt to taste
– Optional: jalapeños, cilantro, or sour cream for added flavor
Instructions:
1. Preheat the air fryer to 400°F (200°C).
2. Peel the plantains and slice them into 1/4-inch thick rounds.
3. Place half of the tortilla chips in a single layer at the bottom of the air fryer basket.
4. Add the plantain slices, black beans, and cheese on top of the chips.
5. Drizzle with olive oil and sprinkle with salt to taste.
6. Cook for 10-12 minutes, shaking the basket halfway through.
7. Remove from the air fryer and top with remaining tortilla chips, jalapeños, cilantro, or sour cream (if using).
8. Serve immediately and enjoy!
Cooking Time: 10-12 minutes
Air Fryer Plantain and Shrimp Skewers
Elevate your snack game with these flavorful Air Fryer skewers, combining succulent shrimp with sweet plantains. Perfect for a quick and easy appetizer or snack.
Ingredients:
– 12 large shrimp, peeled and deveined
– 2 ripe plantains, sliced into 1-inch pieces
– 1 tablespoon olive oil
– 1 teaspoon lime juice
– 1/2 teaspoon garlic powder
– Salt and pepper to taste
– 6 bamboo skewers
Instructions:
1. Preheat the Air Fryer to 375°F (190°C).
2. Thread shrimp, plantain pieces, and a sprinkle of salt onto each skewer.
3. In a small bowl, whisk together olive oil, lime juice, and garlic powder.
4. Brush the mixture evenly over the skewers.
5. Place the skewers in a single layer in the Air Fryer basket.
6. Cook for 8-10 minutes, shaking halfway through.
7. Serve hot with your favorite dipping sauce.
Cooking Time: 8-10 minutes
Air Fryer Plantain Breakfast Bowl
Start your day with a deliciously sweet and savory breakfast bowl featuring crispy plantains, scrambled eggs, and creamy avocado. This recipe is perfect for a quick and easy morning meal.
Ingredients:
– 2 ripe plantains
– 2 large eggs
– 1/4 avocado, sliced
– Salt and pepper to taste
– Optional: salsa, shredded cheese, or sour cream for added flavor
Instructions:
1. Preheat the Air Fryer to 375°F (190°C).
2. Peel the plantains and slice them into 1-inch rounds.
3. Place the plantain slices in a single layer in the Air Fryer basket. Cook for 5-7 minutes, shaking halfway through, until crispy.
4. While the plantains are cooking, scramble the eggs in a bowl.
5. Add the scrambled eggs to the Air Fryer basket with the plantains and cook for an additional 2-3 minutes, or until the eggs are set.
6. Assemble the breakfast bowls by dividing the cooked plantains and eggs between two bowls. Top with sliced avocado and your choice of optional toppings.
Cooking Time: Approximately 10-12 minutes
Air Fryer Plantain Pancakes
Get ready for a tropical twist on traditional pancakes! These Air Fryer Plantain Pancakes are a delicious and easy breakfast or snack option, packed with the natural sweetness of ripe plantains.
Ingredients:
– 2 ripe plantains, peeled and mashed
– 1/4 cup all-purpose flour
– 1/4 cup granulated sugar
– 2 eggs
– 1/2 teaspoon baking powder
– 1/4 teaspoon salt
– 1 tablespoon butter, melted
– Cooking spray or oil for Air Fryer
Instructions:
1. Preheat the Air Fryer to 375°F (190°C).
2. In a bowl, whisk together flour, sugar, eggs, baking powder, and salt.
3. Add mashed plantains and melted butter; mix until smooth.
4. Using a spoon, drop small amounts of batter onto a piece of parchment paper or a lightly greased Air Fryer basket.
5. Cook for 4-5 minutes or until the edges are golden brown.
6. Serve warm with your favorite toppings, such as maple syrup, honey, or fresh fruit.
Cooking Time: 4-5 minutes per batch
Air Fryer Plantain and Chicken Empanadas
Get ready to delight your taste buds with these crispy and flavorful air-fried empanadas filled with chicken, plantains, and spices. Perfect as a snack or appetizer, these empanadas are sure to become a new favorite.
Ingredients:
– 1 package of empanada dough (homemade or store-bought)
– 1 ripe plantain, sliced
– 1 pound boneless, skinless chicken breast, cooked and shredded
– 1/4 cup chopped fresh cilantro
– 1 tablespoon olive oil
– 1 teaspoon paprika
– Salt and pepper to taste
Instructions:
1. Preheat the air fryer to 375°F (190°C).
2. In a bowl, mix together chicken, plantain, cilantro, olive oil, paprika, salt, and pepper.
3. Roll out empanada dough to desired thickness. Place a tablespoon of filling in center of each dough circle.
4. Fold the dough over the filling, forming a half-moon shape. Press edges to seal.
5. Air fry empanadas for 10-12 minutes or until golden brown.
6. Serve warm and enjoy!
Cooking Time: 10-12 minutes
Air Fryer Plantain and Black Bean Tacos
Elevate your taco game with this innovative recipe that combines the natural sweetness of plantains with the savory flavor of black beans, all cooked to perfection in an Air Fryer.
Ingredients:
– 2 ripe plantains
– 1 cup cooked black beans
– 1 tablespoon olive oil
– 1 small onion, diced
– 1 garlic clove, minced
– 1 packet taco seasoning
– Salt and pepper to taste
– Tortillas (corn or flour)
– Optional toppings: shredded cheese, diced tomatoes, avocado, sour cream
Instructions:
1. Preheat Air Fryer to 375°F.
2. Slice plantains into 1-inch pieces and toss with olive oil, onion, garlic, and taco seasoning. Cook for 10-12 minutes, shaking halfway through.
3. In a separate bowl, mix cooked black beans with salt and pepper to taste.
4. Warm tortillas according to package instructions.
5. Assemble tacos by placing cooked plantain mixture onto tortillas, followed by black bean mixture, and desired toppings.
Cooking Time: 10-12 minutes
Air Fryer Plantain and Avocado Salad
Discover a flavorful fusion of Caribbean-inspired goodness with this Air Fryer Plantain and Avocado Salad. A perfect blend of sweet, creamy, and crunchy textures, this recipe is sure to tantalize your taste buds.
Ingredients:
– 2 ripe plantains
– 1 ripe avocado, diced
– 1/4 cup chopped fresh cilantro
– 2 tablespoons freshly squeezed lime juice
– Salt, to taste
– 1 tablespoon olive oil
Instructions:
1. Preheat the Air Fryer to 375°F (190°C).
2. Slice the plantains into 1-inch thick rounds.
3. Place the plantain slices in a single layer in the Air Fryer basket. Cook for 5-6 minutes, shaking halfway through.
4. Remove the cooked plantains and let cool slightly.
5. In a large bowl, combine the cooled plantains, diced avocado, chopped cilantro, lime juice, and salt. Toss gently to combine.
6. Drizzle with olive oil and serve immediately.
Cooking Time: 5-6 minutes (Air Fryer), plus prep time
Air Fryer Plantain and Jerk Pork
Elevate your game day snacks or dinner with this mouthwatering combination of sweet plantains and spicy jerk pork, all cooked to perfection in an air fryer.
Ingredients:
– 2 ripe plantains
– 1 pound jerk seasoned pork shoulder (store-bought or homemade)
– 1 tablespoon olive oil
– Salt and pepper, to taste
Instructions:
1. Preheat the air fryer to 400°F (200°C).
2. Cut the plantains into 1-inch slices.
3. Place the plantain slices in a single layer at the bottom of the air fryer basket.
4. Cook for 5 minutes or until they start to caramelize.
5. Flip the plantains and cook for an additional 5-7 minutes, shaking halfway through.
6. Meanwhile, place the jerk pork shoulder on the middle rack of the air fryer.
7. Cook for 15-20 minutes, flipping halfway through, or until the internal temperature reaches 145°F (63°C).
8. Remove from heat and let rest for a few minutes before slicing.
Cooking Time: Approximately 25-30 minutes
Air Fryer Plantain and Coconut Curry
Experience the tropical flavors of the Caribbean with this unique Air Fryer recipe that combines sweet plantains with creamy coconut curry. Perfect as a side dish or main course, it’s a delicious vegetarian option that’s easy to make.
Ingredients:
– 2 ripe plantains
– 1/4 cup unsweetened shredded coconut
– 1/4 cup coconut milk
– 2 tablespoons curry powder
– 1 teaspoon ground cumin
– Salt and pepper to taste
– 1 tablespoon olive oil
Instructions:
1. Preheat the Air Fryer to 375°F (190°C).
2. Peel the plantains and slice them into 1-inch rounds.
3. In a bowl, mix together coconut milk, curry powder, cumin, salt, and pepper.
4. Add the plantain slices to the bowl and toss to coat with the coconut curry mixture.
5. Drizzle the olive oil over the plantains and sprinkle with unsweetened shredded coconut.
6. Load the Air Fryer basket with the plantain slices in a single layer.
7. Cook for 10-12 minutes, shaking halfway through.
Cooking Time: 10-12 minutes
Air Fryer Plantain and Chocolate Dessert
This unique dessert combines the natural sweetness of ripe plantains with the richness of dark chocolate, all cooked to perfection in an air fryer. The result is a crispy exterior and tender interior, perfect for satisfying your sweet cravings.
Ingredients:
– 2-3 ripe plantains
– 1/4 cup dark chocolate chips (at least 70% cocoa)
– 1 tablespoon honey
– Pinch of salt
Instructions:
1. Preheat the air fryer to 375°F (190°C).
2. Slice the plantains into 1-inch thick rounds.
3. In a bowl, mix together the dark chocolate chips and honey until smooth.
4. Add the sliced plantains to the chocolate mixture and toss to coat evenly.
5. Load the coated plantain slices into the air fryer basket in a single layer.
6. Cook for 10-12 minutes or until the plantains are caramelized and crispy, shaking the basket halfway through.
7. Remove from the air fryer and sprinkle with salt to taste.
Cooking Time: 10-12 minutes
Enjoy your Air Fryer Plantain and Chocolate Dessert!
Summary
Get ready to indulge in the crispy, sweet, and savory world of plantains! This article features 20 mouth-watering recipes that showcase the versatility of air fryer technology. From classic dishes like Air Fryer Sweet Plantain Chips and Caramelized Air Fryer Plantain, to innovative creations like Air Fryer Plantain and Shrimp Skewers and Air Fryer Plantain Pancakes, there’s something for every taste bud. Whether you’re in the mood for a sweet treat or a savory snack, these air fryer plantain recipes are sure to satisfy your cravings!
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