Are you looking for delicious and easy-to-make recipes that incorporate two of your favorite fruits – apples and bananas? Look no further! In this article, we’ll be sharing 18 mouth-watering apple and banana recipes that are perfect for any occasion. Whether you’re a busy morning person or an evening entertainer, we’ve got you covered with a range of sweet and savory dishes that will satisfy your cravings.
From classic breakfast options like Apple Banana Smoothie with Cinnamon to decadent desserts like Apple Banana Upside-Down Cake, our collection has something for everyone. We’ll be exploring innovative ways to combine the natural sweetness of apples and bananas with other ingredients to create unique flavor profiles that are sure to impress. So let’s dive in and get cooking!
Apple Banana Smoothie with Cinnamon
Combine the sweetness of bananas and apples with a hint of cinnamon for a cozy and refreshing treat. This smoothie is perfect for a quick breakfast or post-workout snack.
Ingredients:
– 1 ripe banana
– 1 apple, cored and chopped
– 1/2 teaspoon ground cinnamon
– 1 tablespoon honey (optional)
– 1/2 cup plain yogurt (low-fat or nonfat)
– Ice cubes (as needed)
Instructions:
1. In a blender, combine the banana, apple, cinnamon, and honey (if using).
2. Blend until smooth and creamy.
3. Add the yogurt and blend until well combined.
4. Taste and adjust sweetness as needed.
5. Add ice cubes if you prefer a thicker consistency.
6. Blend again to crush the ice.
Cooking Time: None! Simply blend and serve.
Enjoy your warm and comforting Apple Banana Smoothie with Cinnamon!
Baked Apple and Banana Oatmeal
Start your day with a comforting bowl of baked oatmeal infused with the sweetness of apples and bananas.
Ingredients:
– 1/2 cup rolled oats
– 1/2 banana, sliced
– 1/4 apple, sliced
– 1 tablespoon honey
– 1/4 teaspoon cinnamon
– 1/4 teaspoon nutmeg
– 1/4 cup milk (dairy or non-dairy)
– Salt to taste
Instructions:
1. Preheat oven to 375°F (190°C).
2. In a large bowl, combine oats, sliced banana, and sliced apple.
3. In a separate bowl, mix together honey, cinnamon, and nutmeg. Pour the mixture over the oat mixture and stir until well combined.
4. Add milk and salt to taste. Stir until the mixture is smooth.
5. Transfer the mixture to a baking dish or ramekins.
6. Bake for 25-30 minutes or until the oats are cooked through and lightly golden brown.
7. Serve warm, topped with your favorite toppings such as nuts, seeds, or whipped cream.
Cooking Time: 25-30 minutes
Apple Banana Bread with Walnuts
Moist and flavorful, this apple banana bread is a perfect combination of sweet and savory flavors. The addition of crunchy walnuts adds texture and depth to the loaf.
Ingredients:
– 3 large ripe bananas, mashed
– 1 large apple, peeled and chopped
– 2 cups all-purpose flour
– 1 tsp baking powder
– 1/2 tsp salt
– 1 cup granulated sugar
– 1/2 cup unsalted butter, melted
– 2 large eggs
– 1/2 cup chopped walnuts
– Optional: cinnamon or nutmeg for added flavor
Instructions:
1. Preheat oven to 350°F (180°C). Grease a 9×5-inch loaf pan.
2. In a large bowl, combine mashed bananas, chopped apple, flour, baking powder, and salt.
3. Add sugar, melted butter, eggs, and walnuts; mix until smooth.
4. Pour batter into prepared loaf pan and bake for 55-60 minutes or until a toothpick comes out clean.
5. Let cool on wire rack before slicing.
Cooking Time: 55-60 minutes
Grilled Apple and Banana Skewers
Elevate your snack game with this easy-to-make recipe that combines the natural sweetness of apples and bananas with a hint of caramelized flavor from grilling. Perfect for a quick afternoon pick-me-up or as a unique dessert option.
Ingredients:
– 2 ripe bananas, sliced
– 2-3 apples (such as Fuji or Granny Smith), sliced into wedges
– 1 tablespoon honey
– 1 tablespoon brown sugar
– 1/4 teaspoon cinnamon
– Wooden skewers
Instructions:
1. Preheat your grill to medium heat.
2. In a small bowl, mix together honey, brown sugar, and cinnamon.
3. Alternate threading banana slices and apple wedges onto the skewers.
4. Brush the mixture of honey, brown sugar, and cinnamon evenly over the fruit.
5. Place the skewers on the grill and cook for 8-10 minutes, turning occasionally, until the fruit is caramelized and slightly tender.
6. Remove from heat and serve warm.
Cooking Time: 8-10 minutes
Apple Banana Pancakes with Maple Syrup
Start your day with a delicious twist on traditional pancakes, featuring the natural sweetness of apples and bananas, perfectly balanced by the warmth of maple syrup.
Ingredients:
– 1 ripe banana, mashed
– 1 large apple, peeled and diced
– 1 cup all-purpose flour
– 2 tablespoons sugar
– 2 teaspoons baking powder
– 1/4 teaspoon salt
– 1 cup milk
– 1 large egg
– 2 tablespoons unsalted butter, melted
– Maple syrup (for serving)
Instructions:
1. In a bowl, whisk together flour, sugar, baking powder, and salt.
2. In a separate bowl, combine mashed banana, diced apple, milk, egg, and melted butter. Stir until smooth.
3. Add the wet ingredients to the dry ingredients and stir until just combined (batter should still be slightly lumpy).
4. Heat a non-stick skillet or griddle over medium heat. Drop 1/4 cupfuls of batter onto the pan.
5. Cook for 2-3 minutes, until bubbles appear on the surface and edges start to dry. Flip and cook for another 1-2 minutes.
6. Serve warm with a drizzle of maple syrup.
Cooking Time: 10-12 minutes (depending on the number of pancakes)
Apple Banana Muffins with Streusel Topping
These moist and flavorful muffins are packed with the sweetness of ripe bananas and crisp apples, topped with a crunchy streusel topping for added texture. Perfect for breakfast or a snack on-the-go.
Ingredients:
– 2 large eggs
– 1/2 cup unsalted butter, melted
– 1/2 cup granulated sugar
– 1/2 cup mashed ripe banana
– 1/2 cup diced apples (Granny Smith or your favorite variety)
– 2 cups all-purpose flour
– 1 tsp baking powder
– 1/2 tsp salt
– 1/4 cup streusel topping mixture (see below)
Instructions:
1. Preheat oven to 375°F (190°C). Line a 12-cup muffin tin with paper liners.
2. In a large bowl, whisk together eggs, sugar, and melted butter. Add mashed banana and diced apples; stir until combined.
3. In a separate bowl, whisk together flour, baking powder, and salt. Add dry mixture to wet mixture; stir until just combined.
4. Divide batter evenly among muffin cups. Top each with streusel topping (see below).
5. Bake for 20-25 minutes or until golden brown.
Streusel Topping Mixture:
– 1/2 cup all-purpose flour
– 1/4 cup granulated sugar
– 1/4 cup cold unsalted butter, cut into small pieces
Whisk together flour and sugar. Add cold butter; use a pastry blender or your fingers to work into crumbs.
Apple Banana Chia Pudding
This refreshing dessert combines the natural sweetness of bananas and apples with the nutty flavor of chia seeds, making it a perfect treat for any time of day. With only 5 ingredients and no cooking required, this recipe is quick, easy, and healthy!
Ingredients:
– 1 ripe banana, mashed
– 1/2 cup diced apple (any variety)
– 2 tablespoons chia seeds
– 1 tablespoon honey
– 1/2 cup unsweetened almond milk
Instructions:
1. In a small bowl, mix together the mashed banana and diced apple.
2. In a separate bowl, whisk together the chia seeds, honey, and almond milk until well combined.
3. Pour the chia seed mixture over the banana-apple mixture and stir gently to combine.
4. Cover the bowl with plastic wrap and refrigerate for at least 2 hours or overnight.
5. Serve chilled, garnished with additional sliced apple or a sprinkle of cinnamon if desired.
Cooking Time: None! Just chill and enjoy.
Apple Banana Crumble Pie
This recipe combines the sweetness of bananas with the crunch of apples and a crumbly oat topping, creating a unique and delicious pie perfect for fall gatherings or cozy nights in.
Ingredients:
– 2 ripe bananas, sliced
– 1 large apple, peeled and diced
– 1/2 cup granulated sugar
– 1/4 cup all-purpose flour
– 1/2 teaspoon cinnamon
– 1/4 teaspoon nutmeg
– 1/4 teaspoon salt
– 1/2 cup rolled oats
– 1/2 cup brown sugar
– 1/2 cup cold butter, cut into small pieces
Instructions:
1. Preheat oven to 375°F (190°C).
2. In a large bowl, combine sliced bananas and diced apple.
3. In a separate bowl, mix together granulated sugar, flour, cinnamon, nutmeg, and salt. Sprinkle over the fruit mixture and toss to coat.
4. In another bowl, combine rolled oats, brown sugar, and cold butter. Mix until crumbly.
5. Pour the fruit mixture into a 9-inch pie dish and top with the crumble mixture.
6. Bake for 40-45 minutes or until the crust is golden brown.
Cooking Time: 40-45 minutes
Apple Banana Yogurt Parfait
Start your day with a delicious and healthy treat that combines the sweetness of apples and bananas with the creaminess of yogurt.
Ingredients:
– 1 ripe banana, sliced
– 1 apple, cored and sliced
– 6 oz plain yogurt (low-fat or non-fat)
– 1 tablespoon honey (optional)
– Chopped walnuts or almonds (optional)
Instructions:
1. In a small bowl, layer the sliced banana and apple.
2. Spoon the yogurt over the fruit, leaving a small border around the edges.
3. Drizzle with honey, if using, to add a touch of sweetness.
4. Sprinkle chopped nuts on top, if desired, for added crunch.
5. Repeat the layers one more time, ending with a layer of yogurt on top.
Cooking Time: None! This parfait is ready in just 5 minutes.
Apple Banana French Toast Casserole
A sweet and satisfying breakfast or brunch option that combines the comfort of French toast with the natural sweetness of apples and bananas. This casserole is perfect for a crowd, and can be easily reheated for a quick morning meal.
Ingredients:
– 12 slices of bread (white or whole wheat)
– 2 large apples, peeled and sliced
– 2 ripe bananas, sliced
– 1 cup milk
– 2 large eggs
– 1/4 cup granulated sugar
– 1/4 teaspoon ground cinnamon
– 1/4 teaspoon vanilla extract
– 2 tablespoons unsalted butter, melted
– Confectioners’ sugar, for dusting (optional)
Instructions:
1. Preheat oven to 350°F.
2. In a large bowl, whisk together eggs, milk, sugar, cinnamon, and vanilla extract.
3. Dip each bread slice into the egg mixture, coating both sides evenly.
4. Arrange half of the bread slices in a 9×13-inch baking dish.
5. Top with sliced apples and bananas.
6. Repeat layers, finishing with bread on top.
7. Drizzle melted butter over the bread.
8. Bake for 35-40 minutes or until golden brown.
Cooking Time: 35-40 minutes
Apple Banana Energy Bites
These bite-sized treats combine the natural sweetness of apples and bananas with the convenience of no-bake energy balls. Perfect for a quick pick-me-up or post-workout snack, these Apple Banana Energy Bites are easy to make and packed with nutritious ingredients.
Ingredients:
– 2 ripe bananas
– 1 large apple, diced
– 1/4 cup rolled oats
– 1/4 cup creamy peanut butter
– 1 tablespoon honey
– Pinch of salt
Instructions:
1. In a medium-sized bowl, mash the bananas with a fork until smooth.
2. Add the diced apple, oats, peanut butter, and honey to the bowl. Mix until well combined.
3. Use your hands to shape the mixture into small balls, about 1-inch in diameter. You should end up with around 12-15 energy bites.
4. Place the energy bites on a baking sheet lined with parchment paper and refrigerate for at least 30 minutes to set.
5. Store any leftovers in an airtight container in the refrigerator for up to 3 days.
Cooking Time: None! These no-bake energy balls are ready in just a few minutes of prep time.
Apple Banana Cobbler
This sweet and comforting dessert combines the natural sweetness of ripe bananas with the warm spices of apples, topped with a crispy cobbler crust. Perfect for a cozy evening or a family gathering.
Ingredients:
– 3-4 ripe bananas, sliced
– 2-3 medium-sized apples, peeled and sliced
– 1/2 cup granulated sugar
– 2 tablespoons all-purpose flour
– 1 teaspoon cinnamon powder
– 1/4 teaspoon nutmeg powder
– 1/4 teaspoon salt
– 1/2 cup milk
– 1 egg, beaten
– 1 tablespoon butter, melted
– Cobbler crust (homemade or store-bought)
Instructions:
1. Preheat oven to 375°F (190°C).
2. In a large mixing bowl, combine sliced bananas and apples. Add granulated sugar, flour, cinnamon powder, nutmeg powder, and salt. Mix until well combined.
3. Pour the mixture into a 9×13-inch baking dish.
4. In a separate bowl, whisk together milk, beaten egg, and melted butter. Pour the mixture over the fruit mixture.
5. Roll out cobbler crust to fit the top of the baking dish. Place on top of the fruit mixture.
6. Bake for 35-40 minutes or until the crust is golden brown and the filling is bubbly.
Cooking Time: 35-40 minutes
Apple Banana Sorbet
This sorbet recipe combines the natural sweetness of apples and bananas with a touch of lemon juice, resulting in a refreshing dessert perfect for hot summer days. With just a few simple ingredients and no cooking required, you can enjoy this tasty treat any time!
Ingredients:
– 2 ripe bananas
– 1 large apple, peeled and chopped
– 1/4 cup granulated sugar
– Juice of 1 lemon (about 2 tablespoons)
– 1 cup water
Instructions:
1. In a blender or food processor, combine the banana, apple, and sugar. Blend until smooth.
2. Add the lemon juice and blend until well combined.
3. Pour the mixture into an ice cream maker and churn according to manufacturer’s instructions.
4. Once churned, transfer the sorbet to an airtight container and freeze for at least 2 hours before serving.
Cooking Time: None required! The sorbet will be ready in about 20-25 minutes using an ice cream maker. If you don’t have one, simply pour the mixture into a metal bowl and stir every 30 minutes until frozen solid (about 3-4 hours).
Enjoy your delicious Apple Banana Sorbet!
Apple Banana Salad with Honey Dressing
Celebrate the flavors of fall with this sweet and tangy salad featuring crisp apples, creamy bananas, and a hint of honey sweetness. Perfect as a light lunch or snack.
Ingredients:
– 2 ripe bananas, sliced
– 1 Granny Smith apple, diced
– 2 tbsp honey
– 1 tsp fresh lime juice
– Salt to taste
– Fresh mint leaves for garnish (optional)
Instructions:
1. In a large bowl, combine sliced bananas and diced apples.
2. In a small bowl, whisk together honey and lime juice until well combined.
3. Pour the honey dressing over the fruit mixture and toss to coat.
4. Season with salt to taste.
5. Garnish with fresh mint leaves, if desired.
6. Serve immediately or refrigerate for up to 2 hours.
Cooking Time: None! This salad is ready in just a few minutes.
Apple Banana Stuffed French Toast
Start your day with a delicious twist on classic French toast. This sweet treat combines the flavors of apple and banana with crispy bread and a hint of cinnamon.
Ingredients:
– 4 slices of bread (preferably challah or brioche)
– 1 ripe banana, sliced
– 1/2 cup diced apples (Granny Smith or Gala work well)
– 2 eggs
– 1/2 cup milk
– 1 tsp ground cinnamon
– 2 tbsp unsalted butter, melted
– Maple syrup or honey for serving (optional)
Instructions:
1. In a shallow dish, whisk together eggs, milk, and cinnamon.
2. Heat a non-stick skillet or griddle over medium heat.
3. Dip each bread slice into the egg mixture, coating both sides evenly.
4. Place a few slices of banana and apple on one half of the bread, leaving a small border around the edges.
5. Fold the other half of the bread over to enclose the filling.
6. Cook for 2-3 minutes or until golden brown, flipping once.
7. Serve warm with maple syrup or honey, if desired.
Cooking Time: 8-10 minutes per batch
Apple Banana Fritters with Caramel Sauce
Get ready to delight your taste buds with these crispy and sweet fritters, perfect for a snack or dessert. This recipe combines the natural sweetness of apples and bananas with the rich flavor of caramel sauce.
Ingredients:
– 2 ripe bananas, mashed
– 1 large apple, peeled and diced
– 1 cup all-purpose flour
– 1/2 teaspoon baking powder
– 1/4 teaspoon salt
– 1/4 cup granulated sugar
– 1/2 cup whole milk
– Vegetable oil for frying
– Caramel sauce (store-bought or homemade)
Instructions:
1. In a bowl, mix together mashed bananas, diced apple, flour, baking powder, salt, and sugar.
2. Add milk and stir until a smooth batter forms.
3. Heat about 2-3 inches of vegetable oil in a deep frying pan over medium-high heat.
4. Using a spoon, drop small amounts of the batter into the hot oil, frying for 2-3 minutes on each side or until golden brown.
5. Drain fritters on paper towels and serve warm with caramel sauce drizzled on top.
Cooking Time: 10-12 minutes
Apple Banana Upside-Down Cake
This moist and flavorful cake combines the natural sweetness of bananas with the tartness of apples, all wrapped up in a crispy brown sugar crust. Perfect for a snack or dessert, this cake is sure to please!
Ingredients:
– 2 ripe bananas, sliced
– 1 large apple, peeled and sliced
– 1 cup brown sugar
– 1/2 cup granulated sugar
– 1/2 cup unsalted butter, softened
– 2 large eggs
– 2 teaspoons vanilla extract
– 1 1/2 cups all-purpose flour
Instructions:
1. Preheat oven to 350°F (180°C). Grease a 9×13-inch baking dish.
2. In a large bowl, whisk together brown sugar and granulated sugar.
3. Add softened butter and mix until crumbly.
4. Arrange banana slices on the bottom of the prepared baking dish. Top with apple slices.
5. Mix eggs and vanilla extract in a separate bowl. Pour over fruit layer.
6. Sprinkle flour evenly over batter.
7. Bake for 45-50 minutes or until toothpick comes out clean.
Cooking Time: 45-50 minutes
Apple Banana Ice Cream Sundae
A sweet and refreshing dessert that combines the natural sweetness of apples and bananas with creamy ice cream. This sundae is perfect for a warm day or as a treat any time of the year.
Ingredients:
– 2 ripe bananas
– 1 large apple, sliced
– 1 cup vanilla ice cream
– 1/4 cup caramel sauce
– 1/4 cup chopped walnuts
– Whipped cream (optional)
Instructions:
1. In a blender or food processor, combine the bananas and apples. Blend until smooth.
2. Scoop the vanilla ice cream into a bowl.
3. Drizzle the caramel sauce over the ice cream.
4. Top the ice cream with the apple-banana mixture.
5. Sprinkle chopped walnuts over the top (if using).
6. Add whipped cream, if desired.
Cooking Time: None!
Enjoy your delicious Apple Banana Ice Cream Sundae!
Summary
Get ready to indulge in a world of delicious flavors! This collection of 18 mouth-watering apple and banana recipes has got you covered for every occasion. From smoothies to bread, pancakes to puddings, and even desserts like crumble pie and ice cream sundae, there’s something for everyone. Discover creative twists on classic combinations, like baked oatmeal, grilled skewers, and stuffed French toast. Whether you’re looking for a quick snack or a special treat, these recipes are sure to satisfy your cravings!
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