Getting the most out of your kitchen appliances can be a game-changer for home cooks. Whether you’re looking to whip up a quick breakfast, prepare a leisurely dinner, or even indulge in a sweet treat, having the right tools at your disposal can make all the difference. For many of us, Breville is a trusted name when it comes to high-quality kitchen appliances. From slow cookers and rice cookers to food processors and blenders, their products are designed to make cooking easier, faster, and more enjoyable.
In this article, we’ll be exploring 20 delicious Breville recipes that showcase the versatility of these amazing appliances. Whether you’re a fan of savory dishes or sweet treats, we’ve got something for everyone. From classic comfort foods to innovative twists on old favorites, these recipes are sure to inspire your next culinary creation.
Breville Juicer Orange Carrot Ginger Juice
Start your day with a refreshing and invigorating juice that combines the sweetness of oranges, the earthiness of carrots, and the spiciness of ginger. This recipe is perfect for those looking to boost their energy levels and get a healthy dose of vitamins.
Ingredients:
– 2 medium-sized oranges
– 4-5 baby carrots
– 1-inch piece of fresh ginger
– Ice cubes (optional)
Instructions:
1. Feed the oranges, carrots, and ginger into your Breville juicer in that order.
2. Juice the ingredients according to the manufacturer’s instructions.
3. Strain the juice if you prefer a smoother texture.
4. Add ice cubes if you want a chilled drink.
5. Serve immediately and enjoy!
Cooking Time: None! This is a raw juice recipe.
Breville Smart Oven Roasted Garlic Parmesan Potatoes
Roasted Garlic Parmesan Potatoes: A Game-Changer for Potato Lovers!
Perfect for a weeknight dinner or a weekend gathering, these roasted garlic parmesan potatoes are sure to impress. With the help of your Breville Smart Oven, you can achieve crispy, golden-brown potatoes with a rich and savory flavor.
Ingredients:
– 4-6 medium-sized potatoes
– 2 cloves of garlic, minced
– 1/2 cup grated Parmesan cheese
– 2 tablespoons olive oil
– Salt and pepper to taste
– Fresh parsley, chopped (optional)
Instructions:
1. Preheat your Breville Smart Oven to 425°F (220°C).
2. Scrub the potatoes clean and dry them with a paper towel.
3. In a large bowl, toss the potatoes with the minced garlic, olive oil, salt, and pepper until they are well coated.
4. Spread the potatoes in a single layer on a baking sheet lined with parchment paper.
5. Roast the potatoes for 30 minutes, or until they start to brown.
6. Sprinkle the Parmesan cheese over the potatoes and continue roasting for an additional 10-15 minutes, or until golden brown.
7. Garnish with chopped parsley, if desired.
Cooking Time: Approximately 40-45 minutes
Breville Food Processor Homemade Basil Pesto
Elevate your pasta dishes with this simple yet flavorful homemade basil pesto recipe, made possible with the help of your Breville food processor. This classic Italian condiment is perfect for topping linguine, fettuccine, or even using as a dip.
Ingredients:
– 2 cups fresh basil leaves
– 1/3 cup pine nuts (or walnuts)
– 1/2 cup grated Parmesan cheese
– 1/2 cup extra virgin olive oil
– 2 cloves garlic, peeled and minced
– Salt, to taste
Instructions:
1. Add the basil leaves, pine nuts, and garlic to your Breville food processor.
2. Process until the mixture is well combined and the basil is finely chopped.
3. Add the Parmesan cheese and process until well mixed.
4. With the processor running, slowly pour in the olive oil through the top chute.
5. Season with salt to taste.
6. Transfer the pesto to an airtight container and store in the refrigerator for up to 1 week.
Cooking Time: None (just blend and enjoy!)
Breville Blender Creamy Avocado Smoothie
Start your day with a nutritious and delicious blend of creamy avocado, fresh fruit, and a hint of citrus. This smoothie is perfect for those looking for a quick and easy breakfast or post-workout snack.
Ingredients:
– 1 ripe avocado
– 1/2 cup frozen banana
– 1/2 cup plain Greek yogurt
– 1/4 cup freshly squeezed orange juice
– 1 tablespoon honey
– Ice cubes (as needed)
– Fresh mint leaves (optional)
Instructions:
1. Add the avocado, frozen banana, Greek yogurt, and orange juice to your Breville blender.
2. Blend on high speed until smooth and creamy, stopping to scrape down the sides of the blender as needed.
3. Add honey to taste and blend until well combined.
4. Add ice cubes if you prefer a thicker consistency, then blend until the ice is crushed and the smoothie is frosty.
5. Pour into a glass and garnish with fresh mint leaves, if desired.
Cooking Time: 2 minutes
Breville Toaster Banana Bread French Toast
Elevate your breakfast game with this indulgent Breville Toaster Banana Bread French Toast recipe! With the help of your trusty toaster and a few simple ingredients, you’ll be enjoying crispy, flavorful French toast in no time.
Ingredients:
– 4 slices of bread
– 2 ripe bananas, mashed
– 1/4 cup granulated sugar
– 1/4 cup all-purpose flour
– 1/2 teaspoon salt
– 1/4 teaspoon ground cinnamon
– 2 large eggs
– 1/2 cup milk
– 2 tablespoons unsalted butter, melted
Instructions:
1. Preheat your Breville Toaster to 350°F (175°C).
2. In a shallow dish, whisk together mashed bananas, sugar, flour, salt, and cinnamon.
3. In a separate bowl, whisk eggs and milk until well combined.
4. Dip each bread slice into the egg mixture, coating both sides evenly.
5. Place coated bread slices in the toaster and toast for 2-3 minutes, or until golden brown.
6. Serve warm with melted butter and enjoy!
Cooking Time: 12-15 minutes
Breville Slow Cooker Beef Bourguignon
Experience the rich flavors of classic French cuisine with this slow-cooked beef bourguignon recipe, made easy with your Breville Slow Cooker. This hearty dish is perfect for a chilly evening or special occasion.
Ingredients:
– 2 pounds beef stew meat (such as chuck or round)
– 1 onion, chopped
– 3 cloves garlic, minced
– 1 cup red wine (such as Burgundy or Merlot)
– 1 cup beef broth
– 1 tablespoon tomato paste
– 2 carrots, peeled and chopped
– 2 celery stalks, chopped
– 1 teaspoon dried thyme
– Salt and pepper, to taste
Instructions:
1. Season the beef with salt and pepper.
2. In the Breville Slow Cooker, combine the beef, onion, garlic, red wine, beef broth, tomato paste, carrots, celery, and thyme.
3. Cook on LOW for 8-10 hours or HIGH for 4-6 hours.
4. Serve hot, garnished with fresh parsley if desired.
Cooking Time: 4-10 hours
Breville Grill Pan Herb-Marinated Chicken Skewers
Elevate your backyard BBQ game with these flavorful chicken skewers marinated in a blend of aromatic herbs and grilled to perfection using your Breville grill pan. This recipe yields juicy, tender, and aromatic chicken that’s sure to please.
Ingredients:
– 1 pound boneless, skinless chicken breast or thighs, cut into 1-inch pieces
– 1/4 cup olive oil
– 2 cloves garlic, minced
– 1 tablespoon chopped fresh rosemary
– 1 tablespoon chopped fresh thyme
– 1 teaspoon lemon zest
– Salt and pepper to taste
Instructions:
1. In a large bowl, whisk together olive oil, garlic, rosemary, thyme, and lemon zest.
2. Add the chicken pieces to the marinade, tossing to coat. Cover and refrigerate for at least 30 minutes or up to 2 hours.
3. Preheat your Breville grill pan over medium-high heat. Remove the chicken from the marinade, letting any excess liquid drip off.
4. Grill the chicken skewers for 5-7 minutes per side, or until cooked through and slightly charred.
5. Serve hot, garnished with fresh herbs if desired.
Cooking Time: 10-14 minutes
Breville Rice Cooker Coconut Jasmine Rice
Elevate your meal game with this aromatic and flavorful rice dish, infused with the richness of coconut milk and the delicate essence of jasmine rice.
Ingredients:
– 1 cup uncooked jasmine rice
– 3 cups water
– 1/2 cup coconut milk
– 1 tablespoon vegetable oil
– Salt to taste
– Fresh cilantro leaves for garnish (optional)
Instructions:
1. Rinse the jasmine rice in a fine-mesh strainer and drain well.
2. Add the rice, water, coconut milk, and vegetable oil to the Breville Rice Cooker.
3. Stir gently to combine, then close the lid and make sure it’s securely locked.
4. Set the cooker to “White Rice” mode and cook according to the manufacturer’s instructions (approximately 20-25 minutes).
5. Once cooked, fluff the rice with a fork to separate the grains. Season with salt to taste.
6. Garnish with fresh cilantro leaves, if desired.
Cooking Time: Approximately 20-25 minutes
Breville Espresso Machine Caramel Macchiato
Elevate your coffee game with this easy-to-make Caramel Macchiato recipe, perfect for any time of day.
Ingredients:
– 2 shots of espresso
– 3-4 oz of milk (whole, skim or a non-dairy alternative)
– 1 teaspoon of vanilla syrup (optional)
– 1/2 teaspoon of caramel syrup
– Whipped cream and caramel sauce for topping (optional)
Instructions:
1. Brew two shots of espresso using your Breville Espresso Machine.
2. In a large cup, combine the espresso shots with 3-4 oz of milk. If desired, add 1 teaspoon of vanilla syrup for added flavor.
3. Add 1/2 teaspoon of caramel syrup and stir gently to combine.
4. Top with whipped cream and drizzle with additional caramel sauce, if desired.
Cooking Time: None required – just assemble and serve!
Breville Waffle Maker Blueberry Almond Waffles
Start your day off right with a crispy and fluffy blueberry almond waffle, cooked to perfection in your Breville Waffle Maker. This recipe combines sweet and tangy flavors with the crunch of toasted almonds.
Ingredients:
– 1 1/2 cups all-purpose flour
– 3 1/2 teaspoons baking powder
– 1 teaspoon salt
– 1/4 cup granulated sugar
– 2 large eggs
– 1 cup milk
– 2 tablespoons melted unsalted butter
– 1/2 cup fresh or frozen blueberries
– 1/4 cup sliced almonds
– Confectioners’ sugar (optional)
Instructions:
1. Preheat your Breville Waffle Maker to medium-high heat.
2. In a bowl, whisk together flour, baking powder, salt, and sugar.
3. In a separate bowl, whisk together eggs, milk, and melted butter.
4. Add the wet ingredients to the dry ingredients and stir until just combined.
5. Gently fold in blueberries and almonds.
6. Pour approximately 1/4 cup of batter onto the preheated waffle iron.
7. Cook for 3-5 minutes or until the waffles are golden brown and crispy.
8. Serve warm, dust with confectioners’ sugar if desired.
Cooking Time: 3-5 minutes per waffle
Breville Air Fryer Crispy Buffalo Cauliflower Bites
Transform your favorite snack into a healthier, crispy delight using the Breville Air Fryer! In this recipe, we’ll show you how to create mouthwatering buffalo cauliflower bites that are sure to satisfy your cravings.
Ingredients:
– 1 head of cauliflower, broken into florets
– 2 tablespoons olive oil
– 1 teaspoon garlic powder
– 1 teaspoon onion powder
– 1/2 teaspoon paprika
– 1/4 teaspoon cayenne pepper
– 1 cup buffalo wing sauce (store-bought or homemade)
– Salt and pepper to taste
Instructions:
1. Preheat the Breville Air Fryer to 400°F (200°C).
2. In a bowl, toss cauliflower florets with olive oil, garlic powder, onion powder, paprika, and cayenne pepper until well coated.
3. Load the air fryer basket with the cauliflower mixture in batches if necessary.
4. Cook for 10-12 minutes or until tender and crispy, shaking halfway through.
5. In a small bowl, whisk together buffalo wing sauce and a pinch of salt.
6. Remove the cauliflower from the air fryer and toss with buffalo wing sauce until well coated.
7. Serve hot and enjoy!
Cooking Time: 10-12 minutes
Breville Panini Press Caprese Panini with Balsamic Glaze
Elevate your panini game with this simple yet flavorful recipe that combines the sweetness of fresh mozzarella, the tanginess of ripe tomatoes, and the richness of basil, all wrapped in a crispy baguette.
Ingredients:
– 4 slices of fresh mozzarella cheese
– 2 large tomatoes, sliced into 1/4-inch thick rounds
– 1/4 cup of fresh basil leaves
– 1 tablespoon of olive oil
– Salt and pepper to taste
– 1 baguette
– Balsamic glaze (store-bought or homemade)
Instructions:
1. Preheat the Breville Panini Press according to manufacturer’s instructions.
2. Layer a slice of mozzarella, a tomato round, and a few basil leaves on each bread slice.
3. Drizzle olive oil over the filling, then season with salt and pepper.
4. Place the sandwiches in the panini press and cook for 3-4 minutes or until the cheese is melted and the bread is crispy.
5. Drizzle Balsamic glaze over the panini before serving.
Cooking Time: 3-4 minutes
Breville Ice Cream Maker Vanilla Bean Ice Cream
Transform your kitchen into an ice cream parlor with this simple and delicious recipe for vanilla bean ice cream, made possible with the help of your Breville Ice Cream Maker. This classic flavor is elevated by the subtle hint of real vanilla beans.
Ingredients:
– 2 cups heavy cream
– 1 cup whole milk
– 1/2 cup granulated sugar
– 1 tsp vanilla extract
– 1/4 cup split vanilla beans
Instructions:
1. In a medium bowl, whisk together the heavy cream, whole milk, and granulated sugar until the sugar is fully dissolved.
2. Add the vanilla extract and whisk to combine.
3. Place the mixture into the Breville Ice Cream Maker and churn according to manufacturer’s instructions (approximately 20-25 minutes).
4. During the last 5 minutes of churning, add the split vanilla beans and continue to mix until they are fully incorporated into the ice cream.
5. Once the ice cream is ready, transfer it to an airtight container and freeze for at least 2 hours before serving.
Cooking Time: 20-25 minutes
Breville Sous Vide Perfect Medium-Rare Steak
Achieve perfectly cooked steak every time with this simple recipe using your Breville Sous Vide. With precise temperature control, you’ll get a tender and juicy medium-rare steak that’s sure to please.
Ingredients:
– 1.5-2 pounds flank steak or ribeye
– Salt and pepper, to taste
– Optional: garlic powder, paprika, or other seasonings of your choice
Instructions:
1. Preheat the Breville Sous Vide to 130°F (54°C).
2. Season the steak with salt, pepper, and any desired additional seasonings.
3. Place the steak in a sous vide bag and seal, removing as much air as possible.
4. Set the timer for 1-2 hours, depending on your desired level of doneness. For medium-rare, aim for 1 hour and 15 minutes.
5. Once cooked to your liking, remove the steak from the bag and pat dry with paper towels.
6. Sear the steak in a hot skillet or under the broiler, if desired, for added flavor and texture.
Cooking Time: 1-2 hours
Breville Bread Maker Honey Whole Wheat Loaf
Experience the warmth of freshly baked bread with this simple and delicious recipe, perfect for any time of day. With the Breville Bread Maker, you can create a mouthwatering whole wheat loaf infused with the sweetness of honey.
Ingredients:
– 2 cups whole wheat flour
– 1 cup all-purpose flour
– 1 teaspoon salt
– 1 tablespoon sugar
– 1 packet active dry yeast (2 1/4 teaspoons)
– 1 cup warm water
– 2 tablespoons honey
Instructions:
1. Add ingredients to the Breville Bread Maker in the following order: flour, all-purpose flour, salt, sugar, yeast, and warm water.
2. Select the whole wheat setting on the bread maker.
3. Add honey during the mixing cycle (usually around minute 10).
4. Let the machine do the work! The loaf will be ready after approximately 2 hours and 30 minutes.
Cooking Time:
– Approximately 2 hours and 30 minutes
Breville Pressure Cooker Lentil Curry
This recipe is a flavorful and nutritious option for a weeknight dinner, made possible by the speed and convenience of the Breville Pressure Cooker. With just 30 minutes of cooking time, you can enjoy a delicious and comforting lentil curry that’s packed with protein and fiber.
Ingredients:
– 1 cup brown or green lentils, rinsed and drained
– 2 cups water or vegetable broth
– 1 onion, chopped
– 2 cloves garlic, minced
– 1 tablespoon grated fresh ginger
– 1 teaspoon ground cumin
– 1 teaspoon curry powder
– 1/2 teaspoon turmeric
– Salt and pepper, to taste
– Fresh cilantro, chopped (optional)
Instructions:
1. Press the “Saute” button on the Breville Pressure Cooker and cook the onion until softened.
2. Add garlic, ginger, cumin, curry powder, and turmeric; cook for 1 minute.
3. Add lentils, water or broth, salt, and pepper; stir to combine.
4. Close the lid and set the valve to “Sealing”. Press the “Pressure Cook” button and cook at high pressure for 30 minutes.
5. Let the pressure release naturally for 10 minutes, then quick-release any remaining pressure.
6. Taste and adjust seasoning as needed. Serve hot, garnished with chopped cilantro if desired.
Cooking Time: 40 minutes
Breville Mixer Chocolate Chip Cookie Dough
Satisfy your sweet tooth with this easy-to-make chocolate chip cookie dough recipe, perfectly whipped to a creamy consistency using your Breville mixer. Perfect for snacking or as a gift, this classic treat is sure to delight.
Ingredients:
– 1 cup (2 sticks) unsalted butter, softened
– 3/4 cup white granulated sugar
– 1/2 cup brown sugar
– 2 large eggs
– 2 teaspoons pure vanilla extract
– 2 1/4 cups all-purpose flour
– 1 teaspoon baking soda
– 1 teaspoon salt
– 1 cup semi-sweet chocolate chips
Instructions:
1. Preheat your Breville mixer to medium speed.
2. In a large mixing bowl, cream together the butter and sugars until light and fluffy, about 2 minutes.
3. Beat in the eggs one at a time, followed by the vanilla extract.
4. Gradually mix in the flour, baking soda, and salt.
5. Stir in the chocolate chips.
6. Stop the mixer and scrape down the sides as needed.
7. Cover and refrigerate for at least 30 minutes to allow flavors to meld.
Cooking Time: None! This recipe is a raw cookie dough treat. Enjoy!
Breville Pasta Maker Fresh Spinach Fettuccine
Elevate your pasta game with this simple and delicious recipe using your Breville Pasta Maker. Fresh spinach adds a burst of flavor and nutrients to this classic Italian dish.
Ingredients:
– 2 cups all-purpose flour
– 2 eggs
– 1/4 teaspoon salt
– 1 cup fresh spinach leaves, chopped
– Extra virgin olive oil for serving (optional)
Instructions:
1. In the Breville Pasta Maker’s mixing bowl, combine flour, eggs, and salt. Mix until a dough forms.
2. Knead the dough using the pasta maker’s built-in kneader or by hand for 5 minutes.
3. Divide the dough into 4 equal pieces. Roll out each piece to the fettuccine setting (7-8 mm).
4. Cut the rolled-out pasta into desired length. Cook in boiling, salted water for 2-3 minutes.
5. Shock the cooked pasta in an ice bath to stop cooking. Drain and squeeze excess water.
6. Mix chopped spinach with a drizzle of olive oil (if using). Combine with cooked pasta and toss to combine.
Cooking Time: 10-12 minutes
Breville Steamer Lemon Garlic Salmon with Asparagus
This recipe combines the flavors of lemon, garlic, and herbs to create a moist and flavorful salmon dish, perfectly paired with steamed asparagus. This quick and easy recipe is perfect for a weeknight dinner or special occasion.
Ingredients:
– 4 salmon fillets (6 oz each)
– 2 lemons, juiced
– 3 cloves of garlic, minced
– 1/4 cup olive oil
– 2 tbsp chopped fresh parsley
– Salt and pepper to taste
– 1 pound asparagus, trimmed
Instructions:
1. Preheat the Breville steamer to high heat.
2. In a small bowl, whisk together lemon juice, garlic, and olive oil.
3. Place the salmon fillets in the steamer basket. Brush the top of each fillet with the lemon-garlic mixture.
4. Steam the salmon for 8-10 minutes or until cooked through.
5. Meanwhile, steam the asparagus for 4-6 minutes or until tender.
6. Serve the salmon with steamed asparagus and garnish with chopped parsley.
Cooking Time: 12-14 minutes
Breville Kettle Earl Grey Tea with Lavender Honey
Experience the perfect blend of floral and citrus flavors with this soothing tea recipe. This Breville kettle Earl Grey tea with lavender honey is a delightful twist on the classic black tea.
Ingredients:
– 1 teaspoon loose-leaf Earl Grey tea
– 1 cup boiling water (Breville kettle recommended)
– 1 tablespoon lavender honey
– Optional: lemon slice or honeycomb for garnish
Instructions:
1. Heat your Breville kettle to boil.
2. Steep the loose-leaf Earl Grey tea in the boiling water for 3-5 minutes, depending on desired strength.
3. Strain the tea into a cup and discard the leaves.
4. Add 1 tablespoon of lavender honey and stir until dissolved.
5. Taste and adjust sweetness to your liking.
Cooking Time: 5 minutes
Enjoy your soothing and aromatic Breville kettle Earl Grey tea with lavender honey, perfect for any time of day or as a calming pick-me-up.
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