Get ready to take your snack game to the next level with these deliciously sweet cereal bars! With 20 mouthwatering recipes to try, you’ll never get bored with the same old snacks again. From classic flavors like peanut butter and honey to unique twists like matcha green tea and lemon poppy seed, there’s something for everyone in this collection.
Start your day off right with a crunchy breakfast bar or indulge in a sweet treat after dinner. With ingredients like marshmallows, nuts, and dried fruits, these bars are not only tasty but also easy to make. Whether you’re a busy bee on-the-go or a stay-at-home parent looking for a fun activity to do with the kids, these recipes are sure to satisfy your cravings.
In this article, we’ll be diving into each of the 20 recipes and sharing the ins and outs of making them. From tips and tricks to substitutions and variations, you’ll have everything you need to get started.
Peanut Butter Chocolate Chip Cereal Bars
Satisfy your sweet tooth with these no-bake peanut butter chocolate chip cereal bars, perfect for a quick snack or lunchbox addition.
Ingredients:
– 2 cups Chex cereal (any variety)
– 1 cup creamy peanut butter
– 1/2 cup unsalted butter, softened
– 1 cup confectioners’ sugar
– 1 teaspoon vanilla extract
– 1 cup semisweet chocolate chips
– Pinch of salt
Instructions:
1. In a large bowl, combine Chex cereal and set aside.
2. In another bowl, mix peanut butter and butter until smooth.
3. Add confectioners’ sugar, vanilla extract, and salt to the peanut butter mixture. Mix until combined.
4. Stir in chocolate chips.
5. Press the cereal mixture into a 9×9-inch pan lined with parchment paper.
6. Top with the peanut butter mixture and spread evenly.
7. Refrigerate for at least 30 minutes or until set.
8. Cut into bars.
Cooking Time: None, as these are no-bake bars!
Honey Nut Cheerios Granola Bars
Satisfy your snack cravings with these sweet and crunchy granola bars, packed with the classic flavor of Honey Nut Cheerios.
Ingredients:
– 2 cups rolled oats
– 1 cup chopped nuts (walnuts or almonds)
– 1/2 cup Honey Nut Cheerios cereal
– 1/4 cup honey
– 1/4 cup brown sugar
– 1/2 cup granulated sugar
– 1/2 teaspoon salt
– 1/4 teaspoon vanilla extract
Instructions:
1. Preheat oven to 350°F (180°C). Line an 8×8-inch baking dish with parchment paper.
2. In a large bowl, mix together oats, nuts, and Honey Nut Cheerios cereal.
3. In a separate bowl, combine honey, brown sugar, granulated sugar, salt, and vanilla extract. Stir until well combined.
4. Pour the wet ingredients over the dry ingredients and stir until everything is coated evenly.
5. Press the mixture into the prepared baking dish. Bake for 20-25 minutes or until lightly golden.
6. Remove from oven and let cool completely before cutting into bars.
Cooking Time: 20-25 minutes
Oatmeal Raisin Cereal Bars
These chewy bars are made with rolled oats, sweet raisins, and a hint of honey. Perfect for a quick energy boost or as a healthy breakfast on-the-go.
Ingredients:
– 2 cups rolled oats
– 1 cup golden raisins
– 1/2 cup honey
– 1/4 cup brown sugar
– 1/4 cup chopped walnuts (optional)
– 1 tablespoon vanilla extract
Instructions:
1. Preheat oven to 350°F (180°C). Line an 8-inch square baking dish with parchment paper.
2. In a large bowl, mix together oats, raisins, honey, brown sugar, and vanilla extract until well combined.
3. Press the mixture into the prepared baking dish.
4. Bake for 20-25 minutes or until lightly golden brown.
5. Remove from oven and let cool completely before cutting into bars.
Cooking Time: 20-25 minutes
Almond Joy Inspired Cereal Bars
Take a trip to the tropics with these delicious cereal bars inspired by Almond Joy, featuring crunchy oats, sweet coconut flakes, and rich chocolate.
Ingredients:
– 2 cups rolled oats
– 1 cup cereal of your choice (e.g., Cheerios or Rice Chex)
– 1/2 cup unsalted butter, melted
– 1 cup confectioners’ sugar
– 1/4 cup shredded coconut
– 1 teaspoon vanilla extract
– 1/2 cup semisweet chocolate chips
– Pinch of salt
Instructions:
1. Preheat oven to 350°F (180°C). Line an 8×8-inch baking dish with parchment paper.
2. In a large bowl, mix together oats, cereal, and melted butter until well combined.
3. In a separate bowl, whisk together confectioners’ sugar, shredded coconut, vanilla extract, and salt.
4. Add the wet ingredients to the dry ingredients and stir until a dough forms.
5. Press the dough into the prepared baking dish.
6. Bake for 20-25 minutes or until lightly golden brown.
7. Melt chocolate chips in a microwave-safe bowl in 30-second increments, stirring between each interval, until smooth. Spread over the cooled cereal bars.
Cooking Time: 20-25 minutes
Maple Cinnamon Crunch Bars
Sweet and satisfying, these bars combine the warmth of cinnamon with the richness of maple syrup for a perfect treat.
Ingredients:
– 1 1/2 cups all-purpose flour
– 1 cup granulated sugar
– 1/2 cup packed brown sugar
– 1/4 cup cold unsalted butter, cut into small pieces
– 1/2 teaspoon ground cinnamon
– 1/4 teaspoon salt
– 1/2 cup maple syrup
– 1/2 cup chopped pecans (optional)
Instructions:
1. Preheat oven to 350°F (180°C). Line an 8-inch square baking dish with parchment paper.
2. In a medium bowl, whisk together flour, granulated sugar, brown sugar, and salt.
3. Add cold butter to the dry ingredients and use a pastry blender or fingers to work it into a crumbly mixture.
4. Press half of the mixture into the prepared baking dish.
5. Drizzle with maple syrup and sprinkle with cinnamon.
6. Top with remaining crumb mixture and chopped pecans (if using).
7. Bake for 35-40 minutes, or until golden brown.
Cooking Time: 35-40 minutes
Double Chocolate Cereal Bars
A sweet and indulgent treat that combines the classic flavors of chocolate and cereal, these Double Chocolate Cereal Bars are perfect for a quick snack or dessert.
Ingredients:
– 2 cups Rice Krispies cereal
– 1 cup milk chocolate chips
– 1/2 cup semisweet chocolate chips
– 1 tablespoon butter
– 1 teaspoon vanilla extract
– Pinch of salt
Instructions:
1. In a large pot or saucepan, melt the milk chocolate chips over low heat, stirring occasionally.
2. Remove from heat and stir in the semisweet chocolate chips until melted and smooth.
3. Add the Rice Krispies cereal, butter, vanilla extract, and salt to the chocolate mixture. Stir until the cereal is evenly coated.
4. Press the mixture into a 9×13-inch baking dish lined with parchment paper.
5. Refrigerate for at least 30 minutes or until set.
6. Cut into bars and serve.
Cooking Time: 30 minutes (plus chilling time)
Strawberry Yogurt Cereal Bars
These sweet and crunchy bars are perfect for a quick breakfast or snack on-the-go! Made with strawberry yogurt, cereal, and honey, they’re a delicious way to start the day.
Ingredients:
– 1 cup rolled oats
– 1/2 cup crushed cereal (such as Froot Loops)
– 1/4 cup strawberry yogurt
– 2 tablespoons honey
– 1 tablespoon milk
– Pinch of salt
Instructions:
1. In a large bowl, combine the oats and crushed cereal.
2. In a separate bowl, mix together the strawberry yogurt, honey, milk, and salt until smooth.
3. Pour the yogurt mixture over the oat mixture and stir until well combined.
4. Press the mixture into a lined or greased 8×8-inch baking dish.
5. Refrigerate for at least 30 minutes to set before cutting into bars.
Cooking Time: None! These bars are no-bake, so just assemble and chill.
Banana Nut Cereal Bars
Get your daily dose of nutrition with these delicious Banana Nut Cereal Bars. Made with wholesome ingredients and a hint of nutty flavor, they’re perfect for snacking on the go.
Ingredients:
– 2 cups rolled oats
– 1 cup granola cereal
– 1/2 cup mashed ripe banana
– 1/4 cup honey
– 1/4 cup chopped walnuts
– 1 tablespoon vegetable oil
– Pinch of salt
Instructions:
1. Preheat oven to 350°F (175°C). Line an 8-inch square baking dish with parchment paper.
2. In a large bowl, combine oats, granola cereal, and mashed banana. Mix until well combined.
3. In a small saucepan, heat honey and oil over low heat until smooth. Pour the mixture into the oat mixture and stir until everything is coated.
4. Fold in chopped walnuts and salt.
5. Press the mixture into the prepared baking dish.
6. Bake for 20-22 minutes or until lightly golden brown.
7. Let cool completely before cutting into bars.
Cooking Time: 20-22 minutes
S’mores Cereal Bars
Get ready to satisfy your sweet tooth with these S’mores Cereal Bars, packed with the classic campfire flavors of graham crackers, chocolate, and marshmallows. Perfect for a quick snack or after-school treat.
Ingredients:
– 2 cups Rice Krispies cereal
– 1 cup graham cracker crumbs
– 1/2 cup unsalted butter, melted
– 1 cup semisweet chocolate chips
– 1 cup mini marshmallows
– Pinch of salt
Instructions:
1. In a large pot or saucepan, melt the butter over low heat.
2. Add the graham cracker crumbs and stir until combined.
3. Remove from heat and mix in the Rice Krispies cereal until well coated.
4. Press half of the cereal mixture into a 9×13-inch baking dish.
5. Melt the chocolate chips in a microwave-safe bowl in 30-second increments, stirring between each interval, until smooth.
6. Spread the melted chocolate over the cereal layer.
7. Top with the remaining cereal mixture and mini marshmallows.
8. Refrigerate for at least 30 minutes before cutting into bars.
Cooking Time: None (no baking required)
Apple Cinnamon Cereal Bars
Start your day with a sweet and satisfying treat that combines the warmth of cinnamon with the crunch of cereal. These Apple Cinnamon Cereal Bars are perfect for breakfast on-the-go or as a snack to fuel your morning.
Ingredients:
– 2 cups rolled oats
– 1 cup crushed cereal (e.g., Rice Krispies)
– 1/2 cup packed brown sugar
– 1/4 cup granulated sugar
– 1/2 cup chopped apples
– 1 tsp ground cinnamon
– 1/4 tsp salt
– 1/2 cup melted butter
Instructions:
1. Preheat oven to 350°F (175°C). Line an 8×8-inch baking dish with parchment paper.
2. In a large bowl, combine oats, crushed cereal, brown sugar, granulated sugar, and cinnamon.
3. Stir in chopped apples and salt until well combined.
4. Press the mixture into the prepared baking dish.
5. Drizzle melted butter over the top of the mixture.
6. Bake for 20-25 minutes or until lightly golden.
7. Let cool completely before cutting into bars.
Cooking Time: 20-25 minutes
Pumpkin Spice Cereal Bars
These chewy bars combine the flavors of pumpkin spice and cereal to create a tasty treat perfect for snacking or breakfast on-the-go.
Ingredients:
– 2 cups rolled oats
– 1 cup crushed cereal (e.g., Chex)
– 1/2 cup packed brown sugar
– 1/4 cup granulated sugar
– 1/2 cup canned pumpkin puree
– 1 teaspoon ground cinnamon
– 1/4 teaspoon ground nutmeg
– 1/4 teaspoon salt
– 1/4 cup unsalted butter, melted
– Optional: chopped nuts or dried cranberries for added texture and flavor
Instructions:
1. Preheat oven to 350°F (180°C). Line an 8×8-inch baking dish with parchment paper.
2. In a large bowl, combine oats, cereal, brown sugar, granulated sugar, pumpkin puree, cinnamon, nutmeg, and salt. Mix until well combined.
3. Add melted butter and mix until the mixture forms a crumbly dough.
4. Press the dough into the prepared baking dish.
5. Bake for 25-30 minutes or until lightly golden brown.
6. Let cool completely before cutting into bars.
Cooking Time: 25-30 minutes
Blueberry Almond Cereal Bars
Get ready to start your day with a delicious and nutritious treat! These Blueberry Almond Cereal Bars are the perfect combination of sweet and crunchy, packed with wholesome ingredients.
Ingredients:
– 2 cups rolled oats
– 1 cup whole wheat cereal
– 1/2 cup unsalted butter, melted
– 1/4 cup honey
– 1/4 cup brown sugar
– 1/2 teaspoon vanilla extract
– 1/2 cup chopped almonds
– 1 cup fresh or frozen blueberries
– Pinch of salt
Instructions:
1. Preheat oven to 350°F (180°C). Line an 8×8-inch baking dish with parchment paper.
2. In a large bowl, mix together oats, cereal, and brown sugar.
3. In a separate bowl, whisk together melted butter, honey, vanilla extract, and salt. Pour into the dry ingredients and stir until combined.
4. Fold in chopped almonds and blueberries.
5. Press mixture into prepared baking dish. Bake for 25-30 minutes or until lightly golden.
6. Let cool completely before cutting into bars.
Cooking Time: 25-30 minutes
Coconut Cashew Cereal Bars
A deliciously crunchy and chewy cereal bar infused with the rich flavors of coconut and cashews.
Ingredients:
– 2 cups rolled oats
– 1 cup crushed cereal (e.g. Rice Chex)
– 1/2 cup unsalted butter, melted
– 1/4 cup light brown sugar
– 1/4 cup shredded coconut
– 1/2 cup chopped cashews
– 1 teaspoon vanilla extract
– Pinch of salt
Instructions:
1. Preheat oven to 350°F (180°C). Line an 8×8-inch baking dish with parchment paper.
2. In a large bowl, mix together oats, crushed cereal, and melted butter until well combined.
3. Stir in brown sugar, shredded coconut, cashews, vanilla extract, and salt.
4. Press the mixture into the prepared baking dish.
5. Bake for 20-22 minutes or until lightly golden.
6. Remove from oven and let cool completely before cutting into bars.
Cooking Time: 20-22 minutes
Caramel Pretzel Cereal Bars
Satisfy your sweet and salty cravings with these chewy cereal bars, packed with caramel, pretzels, and crunchy goodness.
Ingredients:
– 2 cups rolled oats
– 1 cup crushed pretzels
– 1/2 cup caramel sauce (homemade or store-bought)
– 1/4 cup brown sugar
– 1/4 cup melted butter
– 1 teaspoon vanilla extract
– Pinch of salt
Instructions:
1. Preheat oven to 350°F (180°C). Line an 8×8-inch baking dish with parchment paper.
2. In a large bowl, mix together oats, pretzels, and brown sugar.
3. In a separate bowl, combine caramel sauce, melted butter, vanilla extract, and salt. Pour the wet ingredients over the dry mixture and stir until well combined.
4. Press the mixture into the prepared baking dish.
5. Bake for 20-25 minutes or until lightly golden brown.
6. Remove from oven and let cool completely before cutting into bars.
Cooking Time: 20-25 minutes
Enjoy your delicious Caramel Pretzel Cereal Bars!
Lemon Poppy Seed Cereal Bars
Brighten up your day with these refreshing Lemon Poppy Seed Cereal Bars, packed with citrusy flavor and crunchy texture.
Ingredients:
– 2 cups rolled oats
– 1 cup all-purpose flour
– 1/2 cup granulated sugar
– 1/4 cup brown sugar
– 1/2 cup unsalted butter, melted
– 2 large eggs
– 1 tablespoon freshly squeezed lemon juice
– 1 teaspoon vanilla extract
– 1/4 cup poppy seeds
– Pinch of salt
Instructions:
1. Preheat oven to 350°F (180°C). Line an 8-inch square baking dish with parchment paper.
2. In a medium bowl, whisk together oats, flour, granulated sugar, and brown sugar.
3. In a large bowl, whisk together melted butter, eggs, lemon juice, and vanilla extract.
4. Add the dry ingredients to the wet ingredients and stir until just combined. Fold in poppy seeds and salt.
5. Press mixture into prepared baking dish.
6. Bake for 25-30 minutes or until lightly golden brown.
Cooking Time: 25-30 minutes
Matcha Green Tea Cereal Bars
These bite-sized bars are perfect for a quick breakfast or afternoon snack. Made with matcha green tea, whole grain cereal, and nutritious ingredients, they’re a tasty way to get your daily dose of antioxidants.
Ingredients:
– 1 cup rolled oats
– 1/2 cup whole grain cereal (such as Cheerios)
– 1/4 cup matcha powder
– 1/4 cup honey
– 1 tablespoon coconut oil
– 1/2 teaspoon vanilla extract
– Pinch of salt
Instructions:
1. In a large bowl, combine oats, cereal, and matcha powder.
2. In a separate bowl, mix together honey, coconut oil, vanilla extract, and salt.
3. Pour the wet ingredients over the dry ingredients and stir until well combined.
4. Press mixture into a lined or greased 8×8 inch baking dish.
5. Refrigerate for at least 30 minutes to set.
6. Cut into bars and serve.
Cooking Time: None (no-bake recipe)
Raspberry White Chocolate Cereal Bars
Raspberry White Chocolate Cereal Bars Recipe
Sweet treats just got a whole lot sweeter with the combination of crispy cereal, chewy raspberry filling, and creamy white chocolate!
Ingredients:
– 1 1/2 cups Rice Krispies cereal
– 1 cup granulated sugar
– 1/4 cup light corn syrup
– 1/2 cup unsalted butter, melted
– 1 cup raspberry jam
– 8 ounces white chocolate chips
– Chopped fresh raspberries for garnish (optional)
Instructions:
1. In a large pot or saucepan, combine cereal, sugar, and corn syrup. Cook over medium heat, stirring frequently, until the mixture reaches 250°F.
2. Remove from heat and stir in melted butter until combined.
3. Press mixture into a 9×13-inch baking dish lined with parchment paper.
4. Spoon raspberry jam evenly over the cereal mixture, leaving a 1/2-inch border around edges.
5. Melt white chocolate chips in a microwave-safe bowl in 30-second increments, stirring between each interval, until smooth.
6. Pour melted white chocolate over the raspberry layer and spread evenly.
7. Refrigerate for at least 30 minutes to set.
8. Cut into bars and garnish with chopped fresh raspberries if desired.
Cooking Time: 10-15 minutes
Yield: 12-16 bars
Gingerbread Cereal Bars
Gingerbread Cereal Bars Recipe
Summary: These chewy bars combine the warmth of gingerbread spices with the crunch of cereal for a delicious and easy-to-make snack.
Ingredients:
– 2 cups rolled oats
– 1 cup crushed gingerbread cookies (such as Biscoff or similar)
– 1/2 cup brown sugar
– 1/4 cup honey
– 1/4 cup melted butter
– 1 teaspoon ground cinnamon
– 1/2 teaspoon ground ginger
– 1/4 teaspoon ground nutmeg
– Pinch of salt
Instructions:
1. Preheat oven to 350°F (180°C). Line an 8-inch square baking dish with parchment paper.
2. In a large bowl, combine oats, crushed cookies, brown sugar, honey, melted butter, cinnamon, ginger, and nutmeg.
3. Press the mixture into the prepared baking dish.
4. Bake for 20-25 minutes or until lightly golden.
5. Remove from oven and let cool completely before cutting into bars.
Cooking Time: 20-25 minutes
Peanut Butter Banana Cereal Bars
Peanut Butter Banana Cereal Bars Recipe Summary:
These no-bake bars combine the creamy goodness of peanut butter with the natural sweetness of bananas and the crunch of cereal, making for a deliciously easy snack.
Ingredients:
– 2 ripe bananas
– 1/2 cup creamy peanut butter
– 1 cup rolled oats
– 1/2 cup crushed cereal (such as Cheerios or Rice Chex)
– 1 tablespoon honey
– Pinch of salt
Instructions:
1. In a large mixing bowl, mash the bananas with a fork until smooth.
2. Add the peanut butter and mix until combined.
3. Stir in the oats, cereal, honey, and salt until well mixed.
4. Press the mixture into a 9×9-inch baking dish lined with parchment paper.
5. Refrigerate for at least 30 minutes to set.
6. Cut into bars and serve.
Cooking Time:
– No cooking required! These bars are no-bake and ready in just 30 minutes.
Enjoy your delicious Peanut Butter Banana Cereal Bars!
Dark Cherry and Almond Cereal Bars
Dark Cherry and Almond Cereal Bars Recipe
Rich and fruity, these cereal bars are perfect for a quick snack or breakfast on-the-go.
Ingredients:
- 2 cups rolled oats
- 1 cup dark cherries, dried
- 1/2 cup sliced almonds
- 1/4 cup honey
- 2 tablespoons brown sugar
- 1/4 teaspoon salt
- 1/2 cup puffed rice cereal
Instructions:
- Mix oats, cherries, almonds, and salt in a large bowl.
- In a separate saucepan, combine honey and brown sugar. Heat over medium heat, stirring until the sugar dissolves.
- Pour the honey-sugar mixture over the oat mixture and stir until well combined.
- Add puffed rice cereal and mix until the cereal is evenly distributed.
- Press the mixture into a lined or greased 8×8-inch baking dish. Let cool completely before cutting into bars.
Cooking Time: 10-15 minutes
Summary
Discover the sweetest treats with these 20 Crunchy Cereal Bars Recipes! From classic combinations like peanut butter and chocolate chip to unique flavors like matcha green tea and raspberry white chocolate, there’s something for everyone. These no-bake bars are easy to make and perfect for snacking on-the-go or as a healthy breakfast option. Try out the Honey Nut Cheerios Granola Bars, Oatmeal Raisin Cereal Bars, or Maple Cinnamon Crunch Bars for a taste of something new. Get creative with your cereal choices and enjoy the deliciously sweet results!
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