Are you looking for a show-stopping centerpiece for your next gathering? Look no further! Crock pot hams are a crowd-pleaser, and with these 20 mouth-watering recipes, you’ll be able to impress your friends and family with ease. From sweet and sticky glazes to savory and spicy seasonings, we’ve got you covered.
Whether you’re hosting a holiday feast or just need a convenient and delicious meal option for a weeknight dinner, crock pot hams are the perfect solution. And the best part? They’re incredibly easy to make! Simply place your ham in the crock pot with your chosen glaze or seasonings, let it cook all day, and voila! A perfectly cooked ham that’s sure to please even the pickiest eaters.
In this article, we’ll be sharing 20 of our favorite crock pot ham recipes, each with its own unique twist and flavor profile. From classic honey-glazed hams to more adventurous options like bourbon-glazed or orange marmalade-crusted, there’s something for everyone on this list. So go ahead, get creative, and let your slow cooker do the work for you!
Honey Glazed Crock Pot Ham
Elevate your holiday meal with this sweet and savory Honey Glazed Crock Pot Ham recipe!
Ingredients:
– 1 (4-6 pound) bone-in ham, trimmed of excess fat
– 1/4 cup honey
– 2 tablespoons brown sugar
– 2 tablespoons Dijon mustard
– 1 tablespoon apple cider vinegar
– 1 teaspoon ground cloves
– 1/4 teaspoon ground cinnamon
Instructions:
1. Preheat the crock pot to low.
2. In a small bowl, whisk together honey, brown sugar, Dijon mustard, apple cider vinegar, ground cloves, and ground cinnamon until smooth.
3. Place the ham in the crock pot, scoring the fat layer with a sharp knife if desired.
4. Brush the glaze all over the ham, making sure to cover it evenly.
5. Cover the crock pot and cook on low for 6-8 hours or high for 3-4 hours.
6. Remove the ham from the crock pot and let it rest for 15 minutes before slicing.
Cooking Time: 6-8 hours (low) or 3-4 hours (high)
Brown Sugar Pineapple Crock Pot Ham
Transform a classic ham into a sweet and savory masterpiece with this Brown Sugar Pineapple Crock Pot Ham recipe. A perfect blend of brown sugar, pineapple, and spices creates a mouthwatering glaze that’s sure to impress your family and friends.
Ingredients:
– 1 (4-6 pound) bone-in ham
– 1 cup brown sugar
– 1/2 cup pineapple juice
– 1/4 cup honey
– 2 tablespoons Dijon mustard
– 1 teaspoon ground cloves
– 1/2 teaspoon salt
– 1/4 teaspoon black pepper
– 1 cup pineapple rings
Instructions:
1. Preheat your crock pot to low.
2. In a small bowl, mix together brown sugar, pineapple juice, honey, Dijon mustard, ground cloves, salt, and black pepper.
3. Place the ham in the crock pot and brush the glaze all over it.
4. Top with pineapple rings.
5. Cook on low for 8-10 hours or high for 4-6 hours.
Cooking Time: 8-10 hours (low) or 4-6 hours (high)
Maple Dijon Crock Pot Ham
Maple Dijon Crock Pot Ham: A Sweet and Savory Twist on a Classic
This recipe adds a touch of sweetness and tanginess to the classic slow-cooked ham, making it perfect for your next family gathering or holiday meal.
Ingredients:
– 1 (4-6 pound) bone-in ham
– 1/4 cup pure maple syrup
– 2 tablespoons Dijon mustard
– 1 tablespoon brown sugar
– 1 teaspoon ground cloves
– 1/2 teaspoon salt
– 1/4 teaspoon black pepper
Instructions:
1. Place the ham in the crock pot, fat side up.
2. In a small bowl, mix together maple syrup, Dijon mustard, brown sugar, ground cloves, salt, and black pepper.
3. Brush the glaze all over the ham, making sure to cover it evenly.
4. Cook on low for 8-10 hours or high for 4-6 hours.
5. Remove the ham from the crock pot and let it rest for 15 minutes before slicing and serving.
Cooking Time: 8-10 hours (low) or 4-6 hours (high)
Spiced Apple Cider Crock Pot Ham
This sweet and savory crock pot ham recipe combines the warmth of spices with the comfort of apple cider, making it a perfect centerpiece for any gathering. With its easy preparation and tender results, this dish is sure to become a new favorite.
Ingredients:
– 1 (4-6 pound) bone-in ham
– 1 cup apple cider
– 1/4 cup brown sugar
– 2 tablespoons honey
– 1 teaspoon ground cinnamon
– 1/2 teaspoon ground cloves
– 1/4 teaspoon ground nutmeg
Instructions:
1. Place the ham in a crock pot.
2. In a small bowl, whisk together apple cider, brown sugar, honey, cinnamon, cloves, and nutmeg.
3. Pour the mixture over the ham.
4. Cook on low for 6-8 hours or high for 3-4 hours.
5. Remove from heat and let rest for 15 minutes before slicing and serving.
Cooking Time: 6-8 hours (low) or 3-4 hours (high)
Garlic Herb Crock Pot Ham
Elevate your holiday gatherings with this flavorful and effortless Garlic Herb Crock Pot Ham recipe, perfect for busy hosts and big crowds.
Ingredients:
– 1 (4-6 pound) bone-in ham, trimmed
– 2 cloves of garlic, minced
– 2 tablespoons olive oil
– 2 tablespoons chopped fresh rosemary leaves
– 2 tablespoons chopped fresh thyme leaves
– 1 teaspoon paprika
– Salt and pepper to taste
Instructions:
1. In the crock pot, combine ham, garlic, olive oil, rosemary, thyme, paprika, salt, and pepper.
2. Cook on low for 6-8 hours or high for 3-4 hours, until the ham reaches an internal temperature of 140°F (60°C).
3. Remove the ham from the crock pot and let it rest for 15 minutes before slicing and serving.
Cooking Time: 3-8 hours
Pineapple Brown Sugar Crock Pot Ham
Elevate your holiday gatherings with this mouthwatering Pineapple Brown Sugar Crock Pot Ham recipe! The perfect blend of sweet and savory, this dish is sure to impress.
Ingredients:
– 2-pound boneless ham
– 1 cup brown sugar
– 1/4 cup pineapple juice
– 1/4 cup honey
– 1 tablespoon Dijon mustard
– 1 teaspoon ground cloves
– 1/4 teaspoon salt
– 1/4 teaspoon black pepper
– 1/2 cup pineapple rings (fresh or canned)
Instructions:
1. Place the ham in the crock pot.
2. In a small bowl, mix together brown sugar, pineapple juice, honey, Dijon mustard, ground cloves, salt, and black pepper.
3. Pour the mixture over the ham.
4. Arrange pineapple rings on top of the ham.
5. Cook on low for 8-10 hours or high for 4-6 hours.
Cooking Time: 4-10 hours
Bourbon Glazed Crock Pot Ham
Elevate your holiday gathering with a sweet and savory bourbon glazed ham, cooked to perfection in your crock pot!
Ingredients:
– 1 (4-6 pound) bone-in ham
– 1/4 cup brown sugar
– 2 tablespoons bourbon whiskey
– 2 tablespoons honey
– 1 tablespoon Dijon mustard
– 1 teaspoon ground cloves
– 1/2 teaspoon ground cinnamon
Instructions:
1. Preheat your crock pot to low.
2. In a small bowl, whisk together brown sugar, bourbon, honey, mustard, cloves, and cinnamon until well combined.
3. Place the ham in the crock pot and score the fat layer with a sharp knife.
4. Brush the glaze all over the ham, making sure to get it into the scored lines.
5. Cook on low for 8-10 hours or high for 4-6 hours.
6. Remove from heat and let rest for 15 minutes before slicing and serving.
Cooking Time: Low (8-10 hours), High (4-6 hours)
Orange Marmalade Crock Pot Ham
Elevate your holiday gathering with this mouthwatering Orange Marmalade Crock Pot Ham recipe. A perfect blend of sweet and savory flavors, this dish is sure to impress your guests.
Ingredients:
– 1 (4-6 pound) boneless ham
– 1 cup orange marmalade
– 1/4 cup brown sugar
– 2 tablespoons Dijon mustard
– 1 tablespoon honey
– 1 teaspoon ground cloves
– 1/2 teaspoon salt
Instructions:
1. Place the ham in a 6-quart crock pot.
2. In a small bowl, mix together the orange marmalade, brown sugar, Dijon mustard, honey, ground cloves, and salt until well combined.
3. Pour the glaze over the ham, making sure it’s evenly coated.
4. Cook on low for 8-10 hours or high for 4-6 hours.
5. Remove the ham from the crock pot and let it rest for 15 minutes before slicing and serving.
Cooking Time: 4-10 hours
Cherry Cola Crock Pot Ham
Elevate your ham game with this unique and delicious recipe that combines the richness of cherry cola with the classic flavors of a slow-cooked ham.
Ingredients:
– 1 (4-6 pound) bone-in ham
– 1 cup cherry cola
– 1/4 cup brown sugar
– 2 tablespoons honey
– 1 teaspoon Dijon mustard
– 1/2 teaspoon ground cloves
– 1/4 teaspoon salt
– 1/4 teaspoon black pepper
Instructions:
1. Place the ham in a crock pot.
2. In a small bowl, whisk together cherry cola, brown sugar, honey, Dijon mustard, ground cloves, salt, and black pepper until well combined.
3. Pour the glaze over the ham, making sure it’s fully coated.
4. Cook on low for 8-10 hours or high for 4-6 hours.
5. Remove the ham from the crock pot and let it rest for 15 minutes before slicing and serving.
Cooking Time: 4-10 hours
Mustard and Brown Sugar Crock Pot Ham
A classic combination of flavors, this Mustard and Brown Sugar Crock Pot Ham is a crowd-pleaser for any occasion. With its sweet and tangy glaze, it’s sure to become a family favorite.
Ingredients:
– 1 (4-6 pound) bone-in ham
– 1/2 cup brown sugar
– 1/4 cup Dijon mustard
– 1 tablespoon honey
– 1 teaspoon ground cloves
– 1/2 teaspoon salt
– 1/4 teaspoon black pepper
Instructions:
1. Place the ham in a crock pot and set it to low.
2. In a small bowl, mix together the brown sugar, Dijon mustard, honey, ground cloves, salt, and black pepper until well combined.
3. Brush the glaze all over the surface of the ham, making sure to cover every inch.
4. Cook on low for 8-10 hours or high for 4-6 hours.
5. Remove from crock pot and let rest for 15 minutes before slicing and serving.
Cooking Time: 8-10 hours (low), 4-6 hours (high)
Slow Cooker Ham with Root Beer Glaze
Elevate your holiday gatherings with this sweet and savory slow cooker ham recipe featuring a unique root beer glaze.
Ingredients:
– 1 (4-6 pound) bone-in ham, trimmed
– 1 cup root beer
– 1/2 cup brown sugar
– 2 tablespoons honey
– 2 tablespoons Dijon mustard
– 1 teaspoon ground cloves
– Salt and pepper, to taste
Instructions:
1. Preheat slow cooker to low.
2. In a small bowl, whisk together root beer, brown sugar, honey, Dijon mustard, and ground cloves until smooth.
3. Place ham in the slow cooker, fat side up. Pour glaze over the ham.
4. Cook on low for 6-8 hours or high for 3-4 hours.
5. Remove from heat and let rest for 15 minutes before slicing.
Cooking Time: 6-8 hours (low) or 3-4 hours (high)
Crock Pot Ham with Cloves and Honey
Elevate your holiday gathering with this effortless and flavorful slow-cooked ham recipe, infused with the warmth of cloves and the sweetness of honey. This show-stopping centerpiece is sure to impress!
Ingredients:
– 2-pound boneless ham
– 1 tablespoon brown sugar
– 1 teaspoon ground cloves
– 1/4 cup honey
– 1/4 cup chicken broth
– 1 tablespoon Dijon mustard
Instructions:
1. Place the ham in the Crock Pot.
2. In a small bowl, mix together brown sugar, ground cloves, and Dijon mustard. Spread the mixture evenly over the ham.
3. Drizzle honey and chicken broth over the ham.
4. Cook on Low for 8-10 hours or High for 4-6 hours.
5. Remove from Crock Pot and let it rest for 15 minutes before slicing.
Cooking Time: 8-10 hours (Low) or 4-6 hours (High)
Pineapple Juice Glazed Crock Pot Ham
This mouthwatering ham recipe combines the classic flavors of pineapple juice and brown sugar with a hint of spice, creating a glazed masterpiece that’s perfect for any occasion.
Ingredients:
– 1 (4-6 pound) bone-in ham
– 1 cup pineapple juice
– 1/2 cup brown sugar
– 2 tablespoons honey
– 1 tablespoon Dijon mustard
– 1 teaspoon ground cloves
– 1/4 teaspoon salt
Instructions:
1. Preheat the crock pot to low.
2. In a small bowl, whisk together pineapple juice, brown sugar, honey, Dijon mustard, ground cloves, and salt until well combined.
3. Place the ham in the crock pot and brush the glaze all over it, making sure to cover every surface.
4. Cook on low for 8-10 hours or high for 4-6 hours.
5. Remove the ham from the crock pot and let it rest for 15 minutes before slicing and serving.
Cooking Time: 8-10 hours (low) or 4-6 hours (high)
Slow Cooker Ham with Apricot Glaze
This sweet and savory slow cooker ham recipe is perfect for special occasions or everyday meals. A delicious apricot glaze adds a tangy flavor to the tender, juicy ham.
Ingredients:
– 2-pound boneless ham
– 1 cup apricots, chopped
– 1/4 cup brown sugar
– 2 tablespoons honey
– 2 tablespoons Dijon mustard
– 1 teaspoon ground cinnamon
– 1/4 teaspoon ground cloves
– Salt and pepper to taste
Instructions:
1. Preheat slow cooker to low.
2. In a small bowl, mix together apricots, brown sugar, honey, mustard, cinnamon, and cloves.
3. Place the ham in the slow cooker and top with the apricot mixture.
4. Cook on low for 6-8 hours or high for 3-4 hours.
5. Ham is cooked when it reaches an internal temperature of 140°F (60°C).
6. Let the ham rest for 10-15 minutes before slicing and serving.
Cooking Time: 6-8 hours (low) or 3-4 hours (high)
Crock Pot Ham with Coca-Cola Glaze
Elevate your holiday ham game with this sweet and savory recipe that combines the classic flavors of cola and spices. This Crock Pot ham is perfect for a crowd, and the Coca-Cola glaze adds a rich, caramel-like flavor.
Ingredients:
– 1 (4-6 pound) bone-in ham
– 1 cup Coca-Cola
– 1/2 cup brown sugar
– 2 tablespoons Dijon mustard
– 1 teaspoon ground cinnamon
– 1/2 teaspoon smoked paprika
– 1/4 teaspoon cayenne pepper (optional)
– 1/4 cup pineapple juice (optional)
Instructions:
1. Place the ham in the Crock Pot and pour the Coca-Cola over it.
2. In a small bowl, whisk together the brown sugar, Dijon mustard, cinnamon, smoked paprika, and cayenne pepper (if using).
3. Rub the spice mixture all over the ham, making sure to cover evenly.
4. Cook on low for 8-10 hours or high for 4-6 hours.
5. About 30 minutes before serving, brush the pineapple juice (if using) over the glaze.
6. Serve warm and enjoy!
Cooking Time: 8-10 hours (low), 4-6 hours (high)
Slow Cooker Ham with Peach Preserves
Elevate your game day gatherings or Sunday brunches with this sweet and savory slow cooker ham recipe, featuring the perfect blend of tangy peach preserves and salty ham.
Ingredients:
– 1 (4-6 pound) bone-in ham
– 1 cup peach preserves
– 1/4 cup brown sugar
– 2 tablespoons Dijon mustard
– 1 teaspoon ground cloves
– 1/2 teaspoon salt
– 1/4 teaspoon black pepper
Instructions:
1. Place the ham in a slow cooker and set aside.
2. In a small bowl, whisk together the peach preserves, brown sugar, Dijon mustard, ground cloves, salt, and pepper until well combined.
3. Pour the peach mixture over the ham, making sure it’s fully coated.
4. Cook on low for 8-10 hours or high for 4-6 hours.
5. Remove the ham from the slow cooker and let it rest for 15 minutes before slicing and serving.
Cooking Time: 8-10 hours (low), 4-6 hours (high)
Spicy Brown Sugar Crock Pot Ham
Elevate your holiday gatherings with this sweet and spicy twist on classic ham. This easy-to-make recipe is perfect for a crowd, and the slow cooker does all the work!
Ingredients:
– 1 (4-6 pound) bone-in ham
– 1/2 cup brown sugar
– 2 tablespoons Dijon mustard
– 2 tablespoons honey
– 1 teaspoon ground cinnamon
– 1/2 teaspoon ground cayenne pepper
– 1/4 cup pineapple juice
Instructions:
1. Place the ham in the crock pot.
2. In a small bowl, mix together brown sugar, Dijon mustard, honey, cinnamon, and cayenne pepper until well combined.
3. Score the surface of the ham in a diamond pattern, cutting about 1/4 inch deep.
4. Spread the brown sugar mixture evenly over the ham, making sure to get it into all the scored areas.
5. Pour pineapple juice over the ham.
6. Cook on low for 8-10 hours or high for 4-6 hours.
Cooking Time: 8-10 hours (low) or 4-6 hours (high)
Crock Pot Ham with Cranberry Glaze
Elevate your holiday gathering with this sweet and savory Crock Pot ham recipe, perfect for a stress-free feast.
Ingredients:
– 2-3 pound boneless ham, trimmed of excess fat
– 1/4 cup brown sugar
– 1/4 cup cranberry sauce
– 2 tablespoons honey
– 1 tablespoon Dijon mustard
– 1 teaspoon ground cloves
– Salt and pepper, to taste
Instructions:
1. Place the ham in the Crock Pot.
2. In a small bowl, whisk together brown sugar, cranberry sauce, honey, mustard, and cloves until well combined.
3. Pour the glaze over the ham, making sure it’s fully coated.
4. Cook on LOW for 6-8 hours or HIGH for 3-4 hours.
5. Remove from heat when the ham is tender and caramelized.
Tips:
– Baste the ham with pan juices every hour to keep it moist.
– Serve with your favorite sides, like roasted vegetables or mashed potatoes.
Slow Cooker Ham with Ginger Ale Glaze
This sweet and savory slow cooker ham recipe is perfect for a stress-free holiday meal or a cozy weekend dinner. The ginger ale glaze adds a unique twist to the classic glazed ham.
Ingredients:
– 1 (4-6 pound) boneless ham, trimmed of excess fat
– 1 cup ginger ale
– 1/2 cup brown sugar
– 2 tablespoons honey
– 2 cloves garlic, minced
– 1 teaspoon ground mustard
– Salt and pepper to taste
Instructions:
1. Preheat slow cooker to low.
2. In a small bowl, whisk together ginger ale, brown sugar, honey, garlic, and mustard until well combined.
3. Place the ham in the slow cooker and pour the glaze over the top.
4. Season with salt and pepper to taste.
5. Cook on low for 6-8 hours or high for 3-4 hours.
6. Remove from heat and let rest for 15 minutes before slicing and serving.
Cooking Time: 6-8 hours (low) or 3-4 hours (high)
Crock Pot Ham with Molasses and Mustard
Sweet and tangy, this Crock Pot Ham with Molasses and Mustard is a simple yet impressive dish perfect for special occasions or everyday meals.
Ingredients:
– 1 (4-6 pound) boneless ham
– 1/2 cup molasses
– 2 tablespoons Dijon mustard
– 1 tablespoon brown sugar
– 1 teaspoon ground cloves
– 1 teaspoon salt
– 1/4 teaspoon black pepper
Instructions:
1. Place the ham in the Crock Pot.
2. In a small bowl, whisk together molasses, Dijon mustard, brown sugar, ground cloves, salt, and black pepper.
3. Pour the glaze over the ham, making sure it’s fully coated.
4. Cook on Low for 8-10 hours or High for 4-6 hours.
5. Remove the ham from the Crock Pot and let it rest for 15 minutes before slicing and serving.
Cooking Time: 8-10 hours (Low) or 4-6 hours (High)
Summary
Get ready to elevate your ham game with these 20 scrumptious Crock Pot recipes! From classic flavors like honey glazed and brown sugar pineapple, to unique twists like bourbon glaze and cola-glazed, there’s something for every occasion. Add some spice with mustard and brown sugar or try something sweet with cherry cola and peach preserves. Whatever your taste buds desire, these mouthwatering crock pot ham recipes are sure to impress.
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