Are you a peanut butter lover looking to spice up your recipe routine? Look no further! Peanut butter is a versatile ingredient that can be used in both sweet and savory dishes, from classic sandwiches to decadent desserts. As a beginner, it’s easy to get intimidated by complex recipes or unfamiliar ingredients. But don’t worry – we’ve got you covered!
In this article, we’ll share 20 delicious and easy peanut butter recipes perfect for beginners. From snacks and treats to breakfast and dessert options, these recipes are sure to satisfy your cravings and inspire you to get creative in the kitchen. Whether you’re a peanut butter newbie or just looking to mix things up, you’ll find something on this list that will become a new favorite.
Stay tuned for our top 20 easy peanut butter recipes, including classic combinations like peanut butter and banana, as well as some unexpected twists and surprises!
Peanut Butter Banana Smoothie
Get your daily dose of protein and potassium with this deliciously easy smoothie recipe. Rich peanut butter and ripe banana come together to create a velvety, indulgent treat.
Ingredients:
– 2 ripe bananas
– 2 tablespoons creamy peanut butter
– 1/2 cup plain Greek yogurt
– 1/2 cup milk (dairy or non-dairy)
– 1 tablespoon honey
– Ice cubes (optional)
Instructions:
1. In a blender, combine the bananas, peanut butter, Greek yogurt, and milk.
2. Blend on high speed until smooth and creamy.
3. Add honey to taste and blend until well combined.
4. Add ice cubes if you want a thicker consistency.
5. Blend again until the ice is crushed and the smoothie is the desired thickness.
Cooking Time: 0 minutes (ready in seconds!)
Enjoy your Peanut Butter Banana Smoothie!
3-Ingredient Peanut Butter Cookies
These classic cookies are a staple for any baking enthusiast. With just three ingredients, you can whip up a batch of chewy and delicious treats that are perfect for snacking or sharing.
Ingredients:
– 1 cup creamy peanut butter
– 1 cup sugar
– 1/2 cup all-purpose flour
Instructions:
1. Preheat your oven to 375°F (190°C). Line a baking sheet with parchment paper.
2. In a large bowl, combine the peanut butter and sugar. Mix until smooth and creamy.
3. Gradually add the flour to the mixture and stir until just combined.
4. Drop rounded tablespoonfuls of dough onto the prepared baking sheet, about 2 inches apart.
5. Bake for 10-12 minutes or until lightly browned on the edges.
6. Remove from the oven and let cool on the baking sheet for 5 minutes before transferring to a wire rack to cool completely.
Cooking Time: 10-12 minutes
No-Bake Peanut Butter Energy Balls
These no-bake energy balls are a perfect snack for busy days when you need a boost of protein and energy. Made with just a few simple ingredients, they’re also a great way to satisfy your sweet tooth without adding refined sugars.
Ingredients:
– 2 cups rolled oats
– 1 cup creamy peanut butter
– 1/2 cup honey
– 1/4 cup chia seeds
– 1/4 cup shredded coconut (optional)
– Pinch of salt
Instructions:
1. In a large mixing bowl, combine the oats, peanut butter, and honey. Mix until smooth.
2. Stir in the chia seeds and shredded coconut (if using).
3. Cover the mixture and refrigerate for at least 30 minutes to allow it to set.
4. Use a small cookie scoop or your hands to form the mixture into balls, about 1 inch in diameter.
5. Store in an airtight container in the refrigerator for up to 5 days.
Cooking Time: None! These no-bake energy balls are ready in just a few minutes of prep work.
Enjoy your delicious and healthy No-Bake Peanut Butter Energy Balls!
Peanut Butter and Jelly Overnight Oats
A twist on the classic PB&J, these overnight oats combine creamy peanut butter with sweet jelly for a delicious breakfast or snack. Perfect for busy mornings when you need a quick and easy option.
Ingredients:
– 1/2 cup rolled oats
– 1/2 cup unsweetened almond milk
– 1 tablespoon creamy peanut butter
– 1 tablespoon grape jelly
– Pinch of salt
– Optional: sliced banana, honey, or chopped nuts for topping
Instructions:
1. In a jar or container, combine oats, almond milk, peanut butter, and salt. Stir until smooth.
2. Add the grape jelly and stir until well combined.
3. Cover and refrigerate for at least 4 hours or overnight (8-12 hours).
4. Top with sliced banana, honey, or chopped nuts, if desired.
5. Serve chilled.
Cooking Time: None! Simply prepare and refrigerate overnight.
Peanut Butter Chocolate Chip Mug Cake
A rich and indulgent treat that combines the creamy flavor of peanut butter with the sweetness of chocolate chips, all in a single serving mug cake.
Ingredients:
– 1 tablespoon all-purpose flour
– 1/2 teaspoon baking powder
– 1/4 teaspoon salt
– 1 tablespoon unsalted butter, melted
– 1 tablespoon creamy peanut butter
– 1 large egg
– 1 teaspoon vanilla extract
– 1-2 chocolate chips (depending on your preference)
Instructions:
1. In a microwave-safe mug, combine flour, baking powder, and salt.
2. Add melted butter, peanut butter, egg, and vanilla extract to the dry ingredients. Mix until smooth.
3. Fold in chocolate chips.
4. Microwave on high for 1-2 minutes, or until the cake is cooked through and a toothpick inserted comes out clean.
5. Let it cool for a minute before serving.
Cooking Time: 1-2 minutes
Easy Peanut Butter Fudge
Easy Peanut Butter Fudge Recipe
Looking for a sweet treat that’s quick and easy to make? This peanut butter fudge recipe is the perfect solution, requiring just a few ingredients and a short cooking time.
Ingredients:
– 1 cup (200g) peanut butter
– 1 cup (200g) granulated sugar
– 1/2 cup (120ml) sweetened condensed milk
– 1 teaspoon vanilla extract
– 1/4 teaspoon salt
– 12 ounces (340g) white chocolate chips
– 1 tablespoon butter
Instructions:
1. Line an 8-inch (20cm) square baking dish with parchment paper.
2. In a medium saucepan, combine peanut butter, sugar, sweetened condensed milk, vanilla extract, and salt. Place over low heat, stirring constantly, until smooth and creamy.
3. Remove from heat and stir in white chocolate chips until melted and smooth.
4. Stir in butter until combined.
5. Pour mixture into prepared baking dish and refrigerate for at least 2 hours or until set.
6. Cut into squares and serve.
Cooking Time: Approximately 10-15 minutes
Peanut Butter Granola Bars
These no-bake peanut butter granola bars are a tasty and convenient snack perfect for school lunches, road trips, or as a quick pick-me-up. With their creamy peanut butter flavor and crunchy texture, you’ll be hooked!
Ingredients:
– 2 cups rolled oats
– 1 cup creamy peanut butter
– 1/2 cup honey
– 1/4 cup brown sugar
– 1/2 cup chopped dark chocolate chips (optional)
– Pinch of salt
Instructions:
1. In a large mixing bowl, combine oats, peanut butter, and honey. Mix until well combined.
2. Add brown sugar and mix until smooth.
3. If using, stir in chocolate chips.
4. Press mixture into a lined or greased 8×8-inch baking dish.
5. Refrigerate for at least 30 minutes to set.
6. Cut into bars (approx. 12-16).
Cooking Time: None! These no-bake granola bars are ready to go in just 10 minutes of prep time.
Peanut Butter Stuffed Dates
Peanut Butter Stuffed Dates: A Sweet and Savory Treat
These sweet and savory bites are perfect for a quick snack or as an appetizer for your next gathering. The combination of creamy peanut butter, chewy dates, and crunchy peanuts is a match made in heaven.
Ingredients:
– 12-15 pitted Medjool dates
– 2 tablespoons creamy peanut butter
– 1/4 cup chopped peanuts
– Salt to taste
Instructions:
1. Preheat your oven to 375°F (190°C).
2. Cut the dates in half lengthwise and remove the pits.
3. In a small bowl, mix together the peanut butter and chopped peanuts until well combined.
4. Stuff each date with about 1 teaspoon of the peanut butter mixture.
5. Place the stuffed dates on a baking sheet lined with parchment paper.
6. Sprinkle with salt to taste.
7. Bake for 10-12 minutes or until the peanut butter is lightly toasted.
Cooking Time: 10-12 minutes
Peanut Butter Yogurt Dip
This simple yet delicious dip combines the richness of peanut butter with the tanginess of yogurt, making it a perfect snack or appetizer for any occasion. Serve it with fresh fruit, crackers, or pretzels for a tasty treat.
Ingredients:
– 1 cup plain Greek yogurt
– 2 tablespoons creamy peanut butter
– 1 tablespoon honey
– Pinch of salt
Instructions:
1. In a small bowl, whisk together the yogurt and peanut butter until smooth.
2. Add the honey and salt, whisking until well combined.
3. Cover and refrigerate for at least 30 minutes to allow flavors to meld.
4. Serve chilled, garnished with sliced fruit or a sprinkle of cinnamon if desired.
Cooking Time: None!
Enjoy your delicious Peanut Butter Yogurt Dip!
Peanut Butter and Honey Sandwich
A classic comfort food combination that’s easy to make and always a hit. This simple recipe brings together the creamy richness of peanut butter and the sweetness of honey on two slices of soft bread.
Ingredients:
– 2 tablespoons peanut butter
– 1 tablespoon honey
– 2 slices of bread (white or whole wheat)
– Optional: sliced banana, chopped nuts, or a sprinkle of sea salt for added texture and flavor
Instructions:
1. Lay out the two slices of bread on a clean surface.
2. Spread one slice with the peanut butter, leaving a small border around the edges.
3. Drizzle the honey over the peanut butter, spreading it evenly to cover the entire slice.
4. Place the second slice of bread on top of the filling to create a sandwich.
5. Cut the sandwich in half or into quarters, depending on your preference.
Cooking Time: 0 minutes! This recipe is ready in an instant.
Enjoy your delicious Peanut Butter and Honey Sandwich!
Peanut Butter Apple Slices
A classic combination of crunchy apples and creamy peanut butter makes for a satisfying snack that’s easy to prepare and packed with flavor. This simple recipe is perfect for a quick pick-me-up or a healthy after-school treat.
Ingredients:
– 1 large apple, sliced into 1/4-inch thick wedges
– 2 tablespoons creamy peanut butter
– Optional: honey, cinnamon, or chopped nuts for added flavor and texture
Instructions:
1. Lay the apple slices on a flat surface.
2. Spread about 1/2 teaspoon of peanut butter onto each apple slice.
3. If desired, drizzle with honey, sprinkle with cinnamon, or top with chopped nuts.
4. Serve immediately and enjoy!
Cooking Time: None needed – this snack is ready in an instant!
Peanut Butter Pancakes
Start your day off right with these scrumptious peanut butter pancakes, packed with the rich flavor of creamy peanut butter and a hint of sweetness. Perfect for a weekend breakfast or brunch, these fluffy cakes are sure to become a family favorite.
Ingredients:
– 1 cup all-purpose flour
– 2 tablespoons sugar
– 2 teaspoons baking powder
– 1/4 teaspoon salt
– 1 cup milk
– 1 large egg
– 2 tablespoons creamy peanut butter
– 2 tablespoons melted butter
– Optional: chopped peanuts or chocolate chips for added texture and flavor
Instructions:
1. In a medium bowl, whisk together flour, sugar, baking powder, and salt.
2. In a separate bowl, whisk together milk, egg, and peanut butter until smooth.
3. Add the wet ingredients to the dry ingredients and stir until just combined.
4. Heat a non-stick skillet or griddle over medium heat.
5. Drop 1/4 cupfuls of batter onto the skillet and cook for 2-3 minutes, until bubbles appear on surface.
6. Flip pancakes and cook for an additional 1-2 minutes, until golden brown.
Cooking Time: 10-12 minutes
Peanut Butter Banana Bread
Moist banana bread infused with the richness of peanut butter – a perfect combination!
Ingredients:
- 2 ripe bananas, mashed
- 1/2 cup creamy peanut butter
- 1/2 cup unsalted butter, softened
- 1 cup granulated sugar
- 2 large eggs
- 2 1/4 cups all-purpose flour
- 1 teaspoon baking powder
- 1/4 teaspoon salt
- 1/2 teaspoon vanilla extract
- Peanuts or chopped walnuts for topping (optional)
Instructions:
1. Preheat oven to 350°F (175°C). Grease a 9×5-inch loaf pan.
2. In a large bowl, cream together peanut butter and butter until smooth. Add sugar and mix until combined.
3. Beat in eggs, mashed bananas, and vanilla extract.
4. In a separate bowl, whisk together flour, baking powder, and salt. Gradually add dry ingredients to wet mixture, mixing until just combined.
5. Pour batter into prepared loaf pan and top with peanuts or chopped walnuts if desired.
6. Bake for 55-60 minutes or until a toothpick inserted comes out clean.
Cooking Time: 55-60 minutes
Peanut Butter Pretzel Bites
These bite-sized treats combine the perfect balance of salty and sweet, making them a delicious snack or party favor. With just a few ingredients, you can whip up a batch in no time!
Ingredients:
– 1 cup pretzels
– 1/2 cup creamy peanut butter
– 1 tablespoon honey
– 1/4 teaspoon salt
– 1/4 cup chopped dark chocolate chips or chocolate chunks (optional)
Instructions:
1. Preheat the oven to 350°F (180°C). Line a baking sheet with parchment paper.
2. In a small bowl, mix together peanut butter and honey until smooth. Set aside.
3. Place pretzels on the prepared baking sheet in a single layer.
4. Drizzle the peanut butter mixture evenly over the pretzels.
5. Sprinkle salt to taste.
6. If using chocolate, melt it in a microwave-safe bowl in 30-second increments, stirring between each interval until smooth. Drizzle over pretzels.
7. Bake for 10-12 minutes or until the peanut butter is set and the chocolate is melted (if using).
8. Remove from the oven and let cool completely.
Cooking Time: 10-12 minutes
Peanut Butter Oatmeal Breakfast Cookies
Peanut Butter Oatmeal Breakfast Cookies: A delicious and nutritious treat to start your day off right!
Ingredients:
– 2 cups rolled oats
– 1 cup peanut butter (creamy or crunchy, whichever you prefer)
– 1/2 cup honey
– 1 egg
– 1/2 teaspoon baking soda
– 1/4 teaspoon salt
– 1/4 cup chopped walnuts (optional)
Instructions:
1. Preheat oven to 375°F (190°C). Line a baking sheet with parchment paper.
2. In a large bowl, combine oats, peanut butter, honey, egg, and baking soda. Mix until well combined.
3. If using walnuts, fold them into the mixture.
4. Drop rounded tablespoonfuls of the dough onto the prepared baking sheet, about 2 inches apart.
5. Bake for 12-15 minutes or until edges are lightly golden brown.
6. Remove from oven and let cool on the baking sheet for 5 minutes before transferring to a wire rack to cool completely.
Cooking Time: 12-15 minutes
Enjoy your delicious Peanut Butter Oatmeal Breakfast Cookies!
Peanut Butter and Chocolate Rice Krispie Treats
Peanut Butter and Chocolate Rice Krispie Treats: A Twist on a Classic!
These creamy, crunchy, and indulgent treats combine the best of both worlds – peanut butter and chocolate. Perfect for snack time or as a special treat.
Ingredients:
• 3 cups Rice Krispies cereal
• 12 tablespoons (1 1/2 sticks) unsalted butter
• 2 cups marshmallows
• 1 teaspoon vanilla extract
• 1/4 cup creamy peanut butter
• 1/4 cup melted milk chocolate chips
• Pinch of salt
Instructions:
1. In a large pot or saucepan, melt the butter over low heat.
2. Add the marshmallows and stir until completely melted and smooth.
3. Remove from heat; add vanilla extract, peanut butter, and salt. Stir until combined.
4. Add the Rice Krispies cereal and stir until well coated.
5. Press the mixture into a greased 9×13-inch baking dish.
6. Melt the chocolate chips in a microwave-safe bowl in 30-second increments, stirring between each interval, until smooth.
7. Spread the melted chocolate over the Rice Krispie mixture.
8. Refrigerate for at least 1 hour to set. Cut into bars and serve.
Cooking Time: 15 minutes (plus refrigeration time)
Peanut Butter Hummus
Transform traditional hummus into a creamy, nutty delight with this simple recipe. Perfect as a dip or spread!
Ingredients:
– 1 1/2 cups cooked chickpeas
– 1/4 cup peanut butter
– 1/4 cup tahini
– 1 tablespoon lemon juice
– 1 garlic clove, minced
– 1/2 teaspoon salt
– 3 tablespoons olive oil
Instructions:
1. Drain and rinse the chickpeas.
2. In a blender or food processor, combine the chickpeas, peanut butter, tahini, lemon juice, garlic, and salt. Blend until smooth.
3. With the blender or food processor running, slowly add the olive oil through the top. Continue blending until the hummus is creamy and well combined.
4. Taste and adjust seasoning as needed.
Cooking Time: 5 minutes
Peanut Butter and Banana Quesadilla
Peanut Butter and Banana Quesadilla Recipe
A twist on the classic quesadilla, this sweet and savory treat combines the creamy richness of peanut butter with the natural sweetness of bananas. Perfect for a unique snack or dessert.
Ingredients:
– 2 large flour tortillas
– 1 ripe banana, sliced
– 2 tbsp creamy peanut butter
– 1/4 cup shredded cheddar cheese (optional)
– Cooking spray or oil
Instructions:
1. Preheat a non-stick skillet or griddle over medium heat.
2. Place one tortilla in the skillet and spread half of the peanut butter on half of the tortilla, leaving a small border around the edges.
3. Arrange the sliced banana on top of the peanut butter.
4. Fold the tortilla in half to enclose the filling.
5. Cook for 2-3 minutes or until the tortilla is lightly browned and the cheese (if using) is melted.
6. Flip and cook for an additional 1-2 minutes, until the other side is also lightly browned.
7. Repeat with the remaining ingredients.
Cooking Time: 5-6 minutes per quesadilla
Peanut Butter Protein Shake
Kickstart your day with this creamy and protein-packed shake that combines the rich flavor of peanut butter with the convenience of a post-workout snack. This recipe is perfect for fitness enthusiasts who want to refuel without sacrificing taste.
Ingredients:
– 1 scoop whey protein powder
– 1/2 cup frozen banana
– 1 tablespoon creamy peanut butter
– 1/2 cup unsweetened almond milk
– Ice cubes (as needed)
– Optional: honey or stevia for sweetening
Instructions:
1. In a blender, combine the protein powder, frozen banana, and peanut butter.
2. Add the almond milk and blend until smooth and creamy.
3. Add ice cubes if you prefer a thicker consistency.
4. Blend again until the ice is crushed and the shake is the desired thickness.
5. Taste and adjust sweetness as needed by adding honey or stevia.
Cooking Time: None! Just blend and enjoy!
Peanut Butter Drizzle Popcorn
Peanut Butter Drizzle Popcorn Recipe
Get ready to elevate your movie night with this rich and creamy peanut butter drizzle popcorn recipe!
Ingredients:
– 1/2 cup light corn syrup
– 1/4 cup creamy peanut butter
– 1 tablespoon unsalted butter, melted
– 1/2 teaspoon vanilla extract
– 6-8 cups popped popcorn (unsalted)
– Salt to taste
Instructions:
1. In a medium saucepan, combine corn syrup, peanut butter, and melted butter. Place over low heat and stir until smooth.
2. Remove from heat and whisk in vanilla extract.
3. Pour the peanut butter mixture over the popped popcorn and toss until evenly coated.
4. Sprinkle with salt to taste.
5. Let cool slightly before serving.
Cooking Time: 10-15 minutes
Enjoy your delicious Peanut Butter Drizzle Popcorn!
Summary
Get ready to go nutty with these 20 easy peanut butter recipes perfect for beginners! From sweet treats like Peanut Butter Banana Smoothie and Peanut Butter Chocolate Chip Mug Cake, to savory snacks like No-Bake Peanut Butter Energy Balls and Peanut Butter Stuffed Dates, there’s something for everyone. Plus, fun twists on classic favorites like Peanut Butter and Jelly Overnight Oats and Peanut Butter Pretzel Bites will keep you coming back for more. Whether you’re a peanut butter lover or just looking for inspiration, this collection of recipes is sure to satisfy your cravings.
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