Are you looking for a simple yet impressive appetizer or snack to serve at your next gathering? Look no further than the classic cheese ball! With its creamy texture, rich flavor, and versatility, it’s a crowd-pleaser that can be dressed up or down to suit any occasion. From casual gatherings with friends to more formal events like holiday parties, cheese balls are the perfect solution.
In this article, we’ll share 20 mouth-watering cheese ball recipes that cater to every taste and preference. Whether you’re in the mood for something classic and comforting, spicy and savory, or sweet and indulgent, we’ve got you covered. So grab a bowl of crackers and get ready to indulge in the cheesy goodness!
Classic Cheddar Cheese Ball with Pecans
Elevate your party snacks with this creamy, crunchy, and utterly delicious cheese ball. Perfect for holiday gatherings or casual get-togethers.
Ingredients:
– 1 (8 oz) package cream cheese, softened
– 1/2 cup grated cheddar cheese
– 1 tablespoon Worcestershire sauce
– 1 teaspoon garlic powder
– Salt and pepper to taste
– 1/4 cup chopped pecans
Instructions:
1. Preheat oven to 350°F (180°C).
2. In a medium bowl, combine cream cheese, cheddar cheese, Worcestershire sauce, garlic powder, salt, and pepper. Mix until smooth.
3. Roll the mixture into a ball shape, about 1 inch in diameter.
4. Place the ball onto a baking sheet lined with parchment paper.
5. Sprinkle chopped pecans evenly over the top of the cheese ball.
6. Bake for 10-12 minutes or until lightly browned.
7. Remove from oven and let cool for 5 minutes before serving.
Cooking Time: 10-12 minutes
Spicy Jalapeño and Bacon Cheese Ball
Add a kick to your gatherings with this addictive cheese ball infused with spicy jalapeños and crispy bacon. This easy-to-make snack is perfect for parties, tailgates, or just a quick pick-me-up.
Ingredients:
– 1 (8 oz) package cream cheese, softened
– 1/2 cup shredded cheddar cheese
– 1/4 cup chopped fresh cilantro
– 2 jalapeños, seeded and finely chopped
– 6 slices of cooked bacon, crumbled
– 1 tablespoon Worcestershire sauce
– Salt and pepper to taste
Instructions:
1. Preheat oven to 350°F (175°C).
2. In a medium bowl, combine cream cheese, cheddar cheese, cilantro, jalapeños, and Worcestershire sauce. Mix until smooth.
3. Fold in crumbled bacon.
4. Shape mixture into a ball, about 1 inch (2.5 cm) in diameter.
5. Place on a baking sheet lined with parchment paper and bake for 15-20 minutes or until lightly browned.
6. Let cool completely before serving.
Cooking Time: 15-20 minutes
Garlic Herb Cream Cheese Ball
Add a savory twist to your party appetizer with this Garlic Herb Cream Cheese Ball recipe! This flavorful and easy-to-make treat is perfect for any gathering or snack time.
Ingredients:
– 8 ounces cream cheese, softened
– 1/2 cup chopped fresh parsley
– 1/4 cup chopped fresh chives
– 3 cloves garlic, minced
– 1 tablespoon lemon juice
– Salt and pepper to taste
Instructions:
1. In a medium bowl, combine the softened cream cheese, parsley, chives, garlic, and lemon juice. Mix until smooth.
2. Season with salt and pepper to taste.
3. Wrap the mixture in plastic wrap and shape into a ball.
4. Chill in the refrigerator for at least 30 minutes or up to 24 hours.
5. Serve cold.
Cooking Time:
– Preparation time: 10 minutes
– Chilling time: 30 minutes – 24 hours
Everything Bagel Cheese Ball
Elevate your snack game with this savory and addictive Everything Bagel Cheese Ball, perfect for parties or everyday indulgence. This recipe combines the flavors of a classic bagel with creamy cheese and crunchy everything seasoning.
Ingredients:
– 1 (8 oz) package cream cheese, softened
– 1/2 cup shredded cheddar cheese
– 1 tablespoon everything seasoning
– 1/4 teaspoon garlic powder
– Salt and pepper to taste
– Optional: chopped scallions or sesame seeds for garnish
Instructions:
1. Preheat oven to 350°F (180°C).
2. In a medium bowl, mix cream cheese until smooth.
3. Add shredded cheddar cheese, everything seasoning, garlic powder, salt, and pepper. Mix until well combined.
4. Roll mixture into a ball and place on a baking sheet lined with parchment paper.
5. Bake for 15-20 minutes or until lightly browned.
6. Let cool slightly before serving.
Cooking Time: 15-20 minutes
Buffalo Chicken Cheese Ball
Elevate your party snacks with this spicy and satisfying Buffalo Chicken Cheese Ball recipe! Perfect for game day gatherings or casual get-togethers, this cheese ball combines the bold flavors of buffalo chicken with creamy cheddar and tangy ranch dressing.
Ingredients:
– 1 (8 oz) package cream cheese, softened
– 1 cup shredded cheddar cheese
– 1/2 cup chopped cooked chicken breast (seasoned with buffalo sauce)
– 1 tablespoon ranch seasoning
– 1/4 teaspoon garlic powder
– 1/4 teaspoon paprika
– 1/4 teaspoon cayenne pepper (optional)
Instructions:
1. Preheat oven to 350°F.
2. In a medium bowl, mix cream cheese and shredded cheddar until smooth.
3. Add chopped chicken breast, ranch seasoning, garlic powder, paprika, and cayenne pepper (if using). Mix well.
4. Shape mixture into a ball and place on a baking sheet lined with parchment paper.
5. Bake for 15-20 minutes or until lightly browned.
6. Serve warm with crackers, chips, or veggies.
Cooking Time: 15-20 minutes
Pimento Cheese Ball with Crackers
Classic Pimento Cheese Ball with Crackers Recipe
A Southern favorite, this creamy pimento cheese ball is the perfect snack or appetizer for any occasion. It’s easy to make and can be customized with your favorite crackers.
Ingredients:
– 1 (8 oz) package cream cheese, softened
– 1/2 cup shredded cheddar cheese
– 1/4 cup chopped green peppers (pimentos)
– 1 tablespoon Worcestershire sauce
– 1 teaspoon garlic powder
– Salt and pepper to taste
– Assorted crackers (e.g., Ritz, saltines, or club crackers)
Instructions:
1. Preheat oven to 350°F (175°C).
2. In a medium bowl, combine cream cheese, cheddar cheese, pimentos, Worcestershire sauce, garlic powder, salt, and pepper. Mix until smooth.
3. Shape the mixture into a ball, about 1 inch in diameter.
4. Place the cheese ball on a baking sheet lined with parchment paper and bake for 10-12 minutes, or until lightly browned on the outside.
5. Remove from oven and let cool slightly.
6. Serve warm with your favorite crackers.
Cooking Time: 10-12 minutes
Smoked Gouda and Cranberry Cheese Ball
Elevate your holiday gatherings with this creamy and tangy cheese ball, perfectly balanced by the smoky flavors of Smoked Gouda and the sweetness of cranberries.
Ingredients:
– 8 oz cream cheese, softened
– 1/2 cup Smoked Gouda, crumbled
– 1/4 cup chopped fresh cranberries
– 1 tablespoon Worcestershire sauce
– 1 teaspoon dried thyme
– Salt and pepper to taste
Instructions:
1. Preheat oven to 350°F (175°C).
2. In a medium bowl, combine cream cheese, Smoked Gouda, cranberries, Worcestershire sauce, and thyme.
3. Mix until smooth and well combined.
4. Season with salt and pepper to taste.
5. Wrap mixture in plastic wrap and chill for at least 30 minutes.
6. Form into a ball shape and bake for 10-12 minutes or until lightly browned on the outside.
Cooking Time: 10-12 minutes
Ranch and Cheddar Cheese Ball
A deliciously savory and tangy cheese ball perfect for snacking or serving at parties.
Ingredients:
– 1 (8 oz) package cream cheese, softened
– 1/2 cup ranch seasoning
– 1 cup shredded cheddar cheese
– 1/4 cup chopped fresh parsley
– 1 tablespoon Worcestershire sauce
– Salt and pepper to taste
Instructions:
1. Preheat oven to 350°F (175°C).
2. In a large mixing bowl, combine softened cream cheese and ranch seasoning. Mix until smooth.
3. Stir in shredded cheddar cheese, parsley, and Worcestershire sauce until well combined.
4. Season with salt and pepper to taste.
5. Roll the mixture into a ball shape and place on a baking sheet lined with parchment paper.
6. Bake for 12-15 minutes or until lightly browned.
7. Remove from oven and let cool completely before serving.
Cooking Time: 12-15 minutes
Blue Cheese and Walnut Cheese Ball
Elevate your party gatherings with this savory and rich cheese ball, featuring the pungent flavors of blue cheese and crunchy walnuts. Perfect for snacking or serving as an appetizer.
Ingredients:
– 8 ounces cream cheese, softened
– 1/4 cup blue cheese crumbles
– 1/2 cup chopped walnuts
– 1 tablespoon Worcestershire sauce
– 1 teaspoon garlic powder
– Salt and pepper to taste
– 1 tablespoon cheddar cheese (optional)
Instructions:
1. Preheat oven to 350°F (180°C).
2. In a medium bowl, mix cream cheese until smooth.
3. Add blue cheese crumbles, Worcestershire sauce, garlic powder, salt, and pepper. Mix until well combined.
4. Fold in chopped walnuts.
5. Shape mixture into a ball and place on a baking sheet lined with parchment paper.
6. Bake for 12-15 minutes or until lightly browned.
7. Remove from oven and let cool slightly. Serve warm or at room temperature.
Cooking Time: 12-15 minutes
Mexican Street Corn Cheese Ball
Get ready to elevate your snack game with this creamy, cheesy, and deliciously flavorful Mexican Street Corn Cheese Ball! This addictive appetizer combines the classic flavors of grilled corn, lime juice, and cotija cheese in a bite-sized package.
Ingredients:
– 1 (8 oz) package cream cheese, softened
– 1/2 cup shredded Monterey Jack cheese
– 1/4 cup chopped fresh cilantro
– 1 tablespoon lime juice
– 1 teaspoon ground cumin
– Salt and pepper to taste
– 1/4 cup crumbled cotija cheese (optional)
Instructions:
1. Preheat oven to 350°F.
2. In a medium bowl, mix softened cream cheese, shredded Monterey Jack cheese, chopped cilantro, lime juice, and cumin until well combined.
3. Season with salt and pepper to taste.
4. Form the mixture into a ball shape, about 1 inch in diameter.
5. If using cotija cheese, roll the ball in crumbled cotija to coat.
6. Place the cheese ball on a baking sheet lined with parchment paper.
7. Bake for 10-12 minutes or until lightly browned and firm to the touch.
Cooking Time: 10-12 minutes
Pizza Lover’s Cheese Ball
Get ready to roll with this creamy, cheesy treat that combines the flavors of your favorite pizza into a bite-sized ball of delight!
Ingredients:
– 1 (8 oz) block cream cheese, softened
– 1/2 cup shredded mozzarella cheese
– 1/4 cup grated Parmesan cheese
– 1 tablespoon olive oil
– 1 teaspoon garlic powder
– 1/2 teaspoon Italian seasoning
– Salt and pepper to taste
Instructions:
1. Preheat oven to 350°F (180°C).
2. In a large mixing bowl, combine cream cheese, mozzarella cheese, Parmesan cheese, olive oil, garlic powder, and Italian seasoning.
3. Mix until smooth and creamy, scraping down the sides of the bowl as needed.
4. Season with salt and pepper to taste.
5. Cover and refrigerate for at least 30 minutes to allow flavors to meld.
6. Roll into a ball shape, about 1 inch (2.5 cm) in diameter.
7. Bake for 15-20 minutes or until lightly golden brown.
Cooking Time: 15-20 minutes
Bacon Ranch Cheese Ball with Pretzels
This addictive cheese ball combines the rich flavors of bacon, ranch seasoning, and cheddar cheese, all wrapped up in a crunchy pretzel coating. Perfect for parties, game days, or just because.
Ingredients:
– 1 (8 oz) package cream cheese, softened
– 1/2 cup shredded cheddar cheese
– 1/4 cup crumbled cooked bacon
– 1 tablespoon ranch seasoning
– 1/2 cup pretzel rods, crushed
– Salt and pepper to taste
Instructions:
1. Preheat oven to 350°F (180°C).
2. In a large bowl, mix cream cheese, cheddar cheese, bacon, and ranch seasoning until smooth.
3. Roll the mixture into a ball shape.
4. Roll the ball in crushed pretzels to coat.
5. Place the cheese ball on a baking sheet lined with parchment paper.
6. Bake for 15-20 minutes or until slightly puffed.
7. Let cool before serving.
Cooking Time: 15-20 minutes
Sun-Dried Tomato and Basil Cheese Ball
Elevate your snack game with this creamy and flavorful cheese ball infused with the sweetness of sun-dried tomatoes and freshness of basil. Perfect for parties, gatherings, or just a quick pick-me-up.
Ingredients:
– 1 (8 oz) package cream cheese, softened
– 1/2 cup grated Parmesan cheese
– 1/4 cup chopped fresh basil
– 1/4 cup sun-dried tomatoes, finely chopped
– 1 tablespoon lemon zest
– 1/2 teaspoon salt
– 1/4 teaspoon black pepper
Instructions:
1. Preheat oven to 350°F (175°C).
2. In a medium bowl, combine cream cheese, Parmesan cheese, basil, sun-dried tomatoes, lemon zest, salt, and pepper.
3. Mix until well combined and smooth.
4. Shape into a ball and place on a baking sheet lined with parchment paper.
5. Bake for 15-20 minutes or until lightly browned on the outside.
6. Remove from oven and let cool slightly before serving.
Cooking Time: 15-20 minutes
Caramelized Onion and Gruyère Cheese Ball
Elevate your party game with this savory and indulgent cheese ball, perfect for snacking or serving at gatherings. The sweet and caramelized onions perfectly complement the creamy Gruyère cheese.
Ingredients:
– 1 large onion, thinly sliced
– 2 tablespoons unsalted butter
– 1/2 cup Gruyère cheese, grated
– 1/4 cup cream cheese, softened
– 1 tablespoon Worcestershire sauce
– 1 teaspoon salt
– 1/2 teaspoon black pepper
– 1/4 cup chopped fresh parsley
Instructions:
1. Preheat oven to 375°F (190°C).
2. In a large skillet, cook the onions over medium-low heat for 30-40 minutes, stirring occasionally, until caramelized and golden.
3. In a separate bowl, mix together the Gruyère cheese, cream cheese, Worcestershire sauce, salt, and pepper.
4. Add the cooked onions to the cheese mixture and stir until combined.
5. Roll the mixture into a ball and place on a baking sheet lined with parchment paper.
6. Bake for 15-20 minutes or until the cheese is melted and the onion is caramelized.
7. Sprinkle with parsley and serve warm.
Cooking Time: 40-50 minutes
Greek Feta and Olive Cheese Ball
Elevate your party with this flavorful cheese ball infused with the savory taste of Greece. This easy-to-make appetizer combines crumbly feta, briny olives, and creamy goat cheese for a truly unforgettable experience.
Ingredients:
– 8 oz cream cheese, softened
– 1/2 cup crumbled feta cheese
– 1/4 cup chopped pitted green olives
– 1 tablespoon olive oil
– 1 teaspoon lemon zest
– Salt and pepper to taste
– Fresh parsley or thyme for garnish (optional)
Instructions:
1. Preheat oven to 350°F.
2. In a medium bowl, combine cream cheese, feta cheese, olives, and lemon zest. Mix until well combined.
3. Roll the mixture into a ball, about 1 1/2 inches in diameter.
4. Place the cheese ball on a baking sheet lined with parchment paper.
5. Drizzle olive oil over the top and sprinkle with salt and pepper to taste.
6. Bake for 12-15 minutes or until lightly browned.
7. Garnish with fresh parsley or thyme, if desired.
Cooking Time: 12-15 minutes
Honey Mustard and Cheddar Cheese Ball
This Honey Mustard and Cheddar Cheese Ball is a perfect combination of sweet and savory flavors that will satisfy your snack cravings. It’s easy to make and great for parties, picnics, or just a quick pick-me-up.
Ingredients:
– 1 (8 oz) package cream cheese, softened
– 1/2 cup grated cheddar cheese
– 1 tablespoon honey
– 1 tablespoon Dijon mustard
– 1/4 teaspoon paprika
– 1/4 teaspoon salt
– 1/4 cup chopped fresh parsley
Instructions:
1. Preheat oven to 350°F (175°C). Line a baking sheet with parchment paper.
2. In a large mixing bowl, combine cream cheese and cheddar cheese until smooth.
3. Add honey, mustard, paprika, and salt. Mix until well combined.
4. Roll the mixture into a ball and place on the prepared baking sheet.
5. Bake for 15-20 minutes or until lightly browned on the outside.
6. Remove from oven and sprinkle with parsley.
Cooking Time: 15-20 minutes
Loaded Baked Potato Cheese Ball
Get ready to elevate your snack game with this addictive Loaded Baked Potato Cheese Ball! A delicious twist on traditional cheese balls, this recipe combines the comforting flavors of baked potatoes with a crunchy exterior and creamy center.
Ingredients:
– 1 (8 oz) package cream cheese, softened
– 1/2 cup shredded cheddar cheese
– 1/4 cup chopped cooked bacon
– 1/4 cup diced green onions
– 1 tablespoon sour cream
– 1 teaspoon garlic powder
– Salt and pepper to taste
– 1/2 cup crushed crackers (such as Ritz or Club)
Instructions:
1. Preheat oven to 350°F.
2. In a medium bowl, mix together cream cheese, cheddar cheese, bacon, green onions, sour cream, and garlic powder until well combined.
3. Roll the mixture into a ball and place on a baking sheet lined with parchment paper.
4. Sprinkle crushed crackers evenly over the top of the cheese ball.
5. Bake for 15-20 minutes or until the crackers are golden brown.
6. Serve warm and enjoy!
Cooking Time: 15-20 minutes
Chocolate Chip Dessert Cheese Ball
This indulgent treat is perfect for satisfying your sweet tooth. With the combination of cream cheese, melted chocolate chips, and crunchy pecans, this dessert cheese ball is sure to be a hit at any gathering.
Ingredients:
– 1 (8 oz) package cream cheese, softened
– 1/2 cup unsalted butter, softened
– 1 cup powdered sugar
– 1 teaspoon vanilla extract
– 1 cup melted semisweet chocolate chips
– 1/4 cup chopped pecans
– Pinch of salt
Instructions:
1. Preheat oven to 350°F.
2. In a large mixing bowl, combine cream cheese and butter until smooth.
3. Gradually add powdered sugar and vanilla extract, mixing until combined.
4. Stir in melted chocolate chips and chopped pecans.
5. Wrap dough in plastic wrap and chill for at least 30 minutes.
6. Roll out dough on a lightly floured surface to desired thickness.
7. Cut into desired shapes and bake for 12-15 minutes or until lightly golden.
8. Let cool completely before serving.
Cooking Time: 12-15 minutes
Pumpkin Spice Cheese Ball with Graham Crackers
Elevate your snack game with this seasonal treat that combines the warmth of pumpkin spice with the crunch of graham crackers. This easy-to-make cheese ball is perfect for parties, potlucks, or just a cozy afternoon.
Ingredients:
– 1 (8 oz) package cream cheese, softened
– 1/2 cup shredded cheddar cheese
– 1 tablespoon pumpkin puree
– 1 teaspoon ground cinnamon
– 1/2 teaspoon ground nutmeg
– 1/4 teaspoon salt
– 1 cup graham cracker crumbs
– Optional: chopped pecans or walnuts for added crunch
Instructions:
1. In a medium bowl, combine cream cheese, cheddar cheese, pumpkin puree, cinnamon, nutmeg, and salt. Mix until smooth.
2. Roll the mixture into a ball, about 1 inch in diameter.
3. Roll the cheese ball in graham cracker crumbs to coat.
4. Chill for at least 30 minutes before serving.
5. Serve with additional graham crackers or chopped nuts if desired.
Cooking Time: None! This recipe is ready when you are.
Chocolate Peanut Butter Cheese Ball
Take your holiday parties or gatherings to the next level with this indulgent treat that combines the best of chocolate, peanut butter, and cream cheese. This show-stopping cheese ball is perfect for snacking on its own or serving as a dessert.
Ingredients:
– 1 block (8 oz) cream cheese, softened
– 1/2 cup creamy peanut butter
– 1/4 cup unsalted butter, softened
– 1 teaspoon vanilla extract
– 1 cup confectioners’ sugar
– 1 cup semi-sweet chocolate chips
– Chopped peanuts or chocolate shavings for garnish (optional)
Instructions:
1. In a large mixing bowl, combine cream cheese, peanut butter, and butter until smooth.
2. Gradually add vanilla extract and confectioners’ sugar, mixing until combined.
3. Melt chocolate chips in a microwave-safe bowl in 30-second increments, stirring between each interval, until smooth.
4. Fold melted chocolate into the peanut butter mixture until well combined.
5. Wrap mixture in plastic wrap or aluminum foil and chill for at least 2 hours.
6. Shape into a ball and garnish with chopped peanuts or chocolate shavings (if using).
Cooking Time: None! This cheese ball is ready to serve as soon as it’s chilled.
Summary
Get ready to elevate your party game with these 20 delicious cheese ball recipes! From classic cheddar and pecans to buffalo chicken and pretzels, there’s something for every occasion. Try the spicy jalapeño and bacon combination or the savory smoked Gouda and cranberry blend. For a sweet treat, indulge in the chocolate chip dessert cheese ball. These bite-sized appetizers are perfect for game day gatherings, holiday parties, or simply satisfying your snack cravings. With such a wide range of flavors to choose from, you’re sure to find the perfect recipe to impress your guests.
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