Indulge in the ultimate comfort food with our collection of 20 decadent whoopie pie recipes, all made easy with cake mix! Whoopie pies are a classic American treat that consists of two moist cakes filled with a creamy frosting. They’re perfect for satisfying your sweet tooth and making memories with friends and family.
From classic flavors like chocolate and vanilla to creative combinations like pumpkin spice and maple bacon, we’ve got you covered with our extensive list of whoopie pie recipes. And the best part? Each recipe uses cake mix as the base, making it easy to whip up a batch in no time.
In this article, we’ll take you on a journey through the world of whoopie pies, showcasing 20 delicious and unique flavor combinations that are sure to impress. Whether you’re a seasoned baker or a beginner in the kitchen, our recipes will guide you through every step of the process. So go ahead, get creative, and satisfy your sweet tooth with these mouthwatering whoopie pie recipes!
Classic Chocolate Whoopie Pies with Cake Mix
Classic Chocolate Whoopie Pies with Cake Mix
These moist and decadent whoopie pies are a twist on the classic dessert, made easy with cake mix. Perfect for satisfying your chocolate cravings!
Ingredients:
– 1 package of chocolate cake mix (15.25 oz)
– 1 cup of whole milk
– 1/2 cup of vegetable oil
– 3 large eggs
– 1 teaspoon of vanilla extract
– Confectioners’ sugar, for dusting
Instructions:
1. Preheat oven to 350°F (180°C). Line a baking sheet with parchment paper.
2. In a large bowl, combine cake mix, milk, oil, eggs, and vanilla extract. Mix until well combined.
3. Spoon tablespoon-sized mounds of the batter onto the prepared baking sheet, leaving about 2 inches of space between each pie.
4. Bake for 10-12 minutes or until a toothpick inserted into the center comes out clean.
5. Allow the whoopie pies to cool completely on a wire rack.
6. Dust with confectioners’ sugar and serve.
Cooking Time: 10-12 minutes
Red Velvet Whoopie Pies Using Cake Mix
These moist and decadent treats are a twist on the classic whoopie pie, with the added bonus of using cake mix to simplify the process. Perfect for a quick dessert or snack.
Ingredients:
– 1 box red velvet cake mix
– 1 cup milk
– 2 large eggs
– 1/4 cup vegetable oil
– 1 teaspoon vanilla extract
– Confectioners’ sugar, for dusting
Instructions:
1. Preheat oven to 350°F (180°C). Line a baking sheet with parchment paper.
2. In a large bowl, whisk together cake mix, milk, eggs, and oil until smooth.
3. Drop rounded tablespoonfuls of batter onto the prepared baking sheet, about 2 inches apart.
4. Bake for 10-12 minutes or until a toothpick inserted comes out clean.
5. Allow to cool completely on wire racks.
6. Sandwich a dollop of whipped cream or frosting between two cooled pies.
Cooking Time: 10-12 minutes
Vanilla Bean Whoopie Pies with Cake Mix
These moist and flavorful whoopie pies are a perfect treat for any occasion, requiring just a few simple ingredients and minimal effort.
Ingredients:
– 1 box of white cake mix (15.25 oz)
– 1/2 cup unsalted butter, softened
– 1 teaspoon vanilla extract
– 1/4 teaspoon salt
– Confectioners’ sugar, for dusting
Instructions:
1. Preheat oven to 350°F (180°C). Line a baking sheet with parchment paper.
2. In a large bowl, combine cake mix, softened butter, and vanilla extract. Mix until a smooth batter forms.
3. Drop rounded tablespoonfuls of the batter onto the prepared baking sheet, spacing evenly apart.
4. Bake for 10-12 minutes or until a toothpick inserted into the center comes out clean.
5. Allow the whoopie pies to cool completely on a wire rack.
6. Dust with confectioners’ sugar before serving.
Cooking Time: 10-12 minutes
Lemon Zest Whoopie Pies Made with Cake Mix
These moist and flavorful whoopie pies are infused with the brightness of lemon zest, making them a perfect treat for any occasion. With only a few simple ingredients and minimal effort, you’ll be enjoying these sweet and tangy treats in no time!
Ingredients:
– 1 package yellow cake mix (15.25 oz)
– 1 cup whole milk
– 2 large eggs
– 2 tablespoons lemon zest (from about 2 lemons)
– 1 teaspoon vanilla extract
– Confectioners’ sugar, for dusting
Instructions:
1. Preheat oven to 350°F (175°C). Line a baking sheet with parchment paper.
2. In a medium bowl, whisk together cake mix, milk, eggs, lemon zest, and vanilla extract until smooth.
3. Drop by rounded tablespoonfuls onto prepared baking sheet.
4. Bake for 12-15 minutes or until edges are lightly golden.
5. Allow to cool completely before filling with your favorite frosting or whipped cream.
Cooking Time: 12-15 minutes
Pumpkin Spice Whoopie Pies Using Cake Mix
These moist and flavorful whoopie pies combine the warmth of pumpkin spice with the convenience of a cake mix. Perfect for fall gatherings or as a sweet treat any time of year.
Ingredients:
– 1 package (15.25 oz) white cake mix
– 1/2 cup canned pumpkin puree
– 1 teaspoon ground cinnamon
– 1/4 teaspoon ground nutmeg
– 1/4 teaspoon ground ginger
– 1/4 teaspoon salt
– 1/2 cup powdered sugar
– 1/2 cup heavy cream or half-and-half
– Confectioners’ sugar for dusting (optional)
Instructions:
1. Preheat oven to 350°F. Line a baking sheet with parchment paper.
2. In a large bowl, combine cake mix, pumpkin puree, cinnamon, nutmeg, ginger, and salt. Mix until well combined.
3. Drop rounded tablespoonfuls of the mixture onto the prepared baking sheet, about 2 inches apart.
4. Bake for 10-12 minutes or until a toothpick inserted comes out clean.
5. Allow whoopie pies to cool completely on a wire rack.
6. To make the filling, whisk together powdered sugar and heavy cream until smooth.
7. Sandwich a dollop of filling between two cooled whoopie pies. Dust with confectioners’ sugar if desired.
Cooking Time: 10-12 minutes
Double Chocolate Whoopie Pies with Cake Mix
Satisfy your sweet tooth with these easy-to-make, double chocolate whoopie pies using cake mix. Perfect for a quick dessert or snack, they’re sure to please!
Ingredients:
– 1 package of devil’s food cake mix
– 1 cup of unsalted butter, softened
– 2 cups of powdered sugar
– 2 large eggs
– 1 teaspoon of vanilla extract
– 1 cup of semi-sweet chocolate chips
– Confectioners’ sugar for dusting (optional)
Instructions:
1. Preheat oven to 350°F (180°C). Line a baking sheet with parchment paper.
2. In a large bowl, combine cake mix, butter, and powdered sugar. Beat until smooth.
3. Beat in eggs and vanilla extract.
4. Melt chocolate chips in the microwave or on the stovetop. Allow to cool slightly.
5. Spoon tablespoon-sized dollops of batter onto prepared baking sheet, leaving about 2 inches between each pie.
6. Drizzle a small amount of melted chocolate over each pie.
7. Bake for 10-12 minutes, or until a toothpick inserted into the center comes out clean.
8. Allow pies to cool completely before dusting with confectioners’ sugar (if desired).
Cook Time: 10-12 minutes
Strawberry Whoopie Pies Made with Cake Mix
These sweet treats are a twist on the classic whoopie pie, using strawberry flavor and cake mix to make them quick and easy. Perfect for a dessert or snack, these pies are sure to be a hit!
Ingredients:
– 1 package of white cake mix
– 1 cup of whole milk
– 2 large eggs
– 1/4 cup of unsalted butter, softened
– 1 teaspoon of strawberry extract
– 1 cup of powdered sugar
– Fresh strawberries for garnish
Instructions:
1. Preheat oven to 350°F (180°C). Line a baking sheet with parchment paper.
2. In a large bowl, combine cake mix, milk, eggs, and butter. Mix until smooth.
3. Add strawberry extract and mix well.
4. Drop rounded tablespoonfuls of batter onto the prepared baking sheet.
5. Bake for 8-10 minutes or until edges are set.
6. Allow to cool completely before filling with whipped cream and topping with fresh strawberries.
Cooking Time: 8-10 minutes
Peanut Butter Whoopie Pies Using Cake Mix
These creamy, peanut buttery treats are a twist on the classic whoopie pie recipe. By using cake mix and a few simple ingredients, you can create a delicious dessert that’s perfect for snacking or serving to friends.
Ingredients:
– 1 box of yellow cake mix
– 1/2 cup creamy peanut butter
– 1/4 cup confectioners’ sugar
– 1/4 cup powdered milk
– 1/2 teaspoon vanilla extract
– 1/4 teaspoon salt
– 1/2 cup heavy cream, whipped
Instructions:
1. Preheat oven to 350°F (180°C). Line a baking sheet with parchment paper.
2. In a medium bowl, whisk together cake mix, peanut butter, confectioners’ sugar, powdered milk, vanilla extract, and salt until smooth.
3. Drop rounded tablespoonfuls of the mixture onto the prepared baking sheet, about 2 inches apart.
4. Bake for 10-12 minutes or until lightly golden brown.
5. Allow to cool completely before filling with whipped cream.
Cooking Time: 10-12 minutes
Carrot Cake Whoopie Pies with Cake Mix
Whoopie pies are a classic treat that combines the best of cake and cookies. In this recipe, we’ll use carrot cake mix to create a moist and flavorful filling, sandwiched between two soft and fluffy biscuits.
Ingredients:
– 1 package carrot cake mix
– 1/2 cup unsalted butter, softened
– 2 large eggs
– 1 teaspoon vanilla extract
– Confectioners’ sugar for dusting (optional)
Instructions:
1. Preheat oven to 375°F (190°C). Line a baking sheet with parchment paper.
2. In a medium bowl, combine cake mix, softened butter, eggs, and vanilla extract. Mix until smooth.
3. Drop rounded tablespoons of the batter onto the prepared baking sheet, spacing evenly apart.
4. Bake for 10-12 minutes or until the edges are lightly golden.
5. Allow the biscuits to cool completely on a wire rack.
6. Sandwich a dollop of carrot cake filling (recipe not included) between two cooled biscuits.
Cooking Time: 10-12 minutes
Mint Chocolate Whoopie Pies Made with Cake Mix
These soft and fluffy whoopie pies are infused with the refreshing flavor of mint and the richness of chocolate, making them a perfect treat for any occasion.
Ingredients:
– 1 package of white cake mix (15.25 oz)
– 1 cup of whole milk
– 1/4 cup of unsalted butter, softened
– 2 teaspoons of peppermint extract
– 1 cup of confectioners’ sugar
– 1 cup of semisweet chocolate chips
– Fresh mint leaves for garnish (optional)
Instructions:
1. Preheat oven to 350°F (180°C). Line a baking sheet with parchment paper.
2. In a large bowl, combine cake mix, milk, and softened butter. Mix until smooth.
3. Stir in peppermint extract.
4. Drop spoonfuls of the mixture onto the prepared baking sheet, about 1 inch apart.
5. Bake for 10-12 minutes or until the edges are lightly golden brown.
6. Allow the whoopie pies to cool completely on a wire rack.
7. Melt chocolate chips in a microwave-safe bowl in 30-second increments, stirring between each interval until smooth.
8. Sandwich a dollop of melted chocolate between two cooled whoopie pies.
Cooking Time: 10-12 minutes
Banana Whoopie Pies Using Cake Mix
Get ready to delight your taste buds with these moist and fluffy banana whoopie pies, made easy with a cake mix. Perfect for a sweet treat or dessert.
Ingredients:
– 1 box of yellow cake mix (15.25 oz)
– 2 ripe bananas, mashed
– 1/4 cup unsalted butter, softened
– 1 egg
– Confectioners’ sugar, for dusting (optional)
Instructions:
1. Preheat oven to 350°F (175°C). Line a baking sheet with parchment paper.
2. In a large bowl, combine cake mix and mashed bananas. Mix until well combined.
3. Add softened butter and egg to the mixture. Mix until smooth.
4. Drop rounded tablespoonfuls of the batter onto the prepared baking sheet, about 2 inches apart.
5. Bake for 12-15 minutes or until edges are lightly golden brown.
6. Allow the whoopie pies to cool completely before filling with your favorite filling (e.g., cream cheese frosting).
7. Dust with confectioners’ sugar, if desired.
Cooking Time: 12-15 minutes
Coconut Whoopie Pies with Cake Mix
Transform your favorite cake mix into a tropical treat with these coconut-infused whoopie pies. Perfect for dessert or snack, they’re sure to delight!
Ingredients:
– 1 box of yellow cake mix (15.25 oz)
– 1 cup shredded coconut
– 1/2 cup unsalted butter, softened
– 1/4 cup powdered sugar
– 1/2 teaspoon baking powder
– 1/2 teaspoon salt
– Confectioners’ sugar for dusting (optional)
Instructions:
1. Preheat oven to 350°F (180°C). Line a baking sheet with parchment paper.
2. In a large bowl, combine cake mix, shredded coconut, and softened butter. Mix until well combined.
3. Gradually add powdered sugar, baking powder, and salt. Mix until smooth.
4. Drop rounded tablespoonfuls of the mixture onto the prepared baking sheet.
5. Bake for 10-12 minutes or until edges are lightly golden.
6. Allow to cool completely before filling with your favorite frosting or whipped cream.
Cooking Time: 10-12 minutes
Yield: Approximately 20-25 whoopie pies
Funfetti Whoopie Pies Made with Cake Mix
These colorful treats are perfect for any celebration or as a sweet surprise for friends and family. With just a few simple ingredients, you can create a batch of moist and delicious whoopie pies packed with funfetti flavor.
Ingredients:
– 1 box (15.25 oz) white cake mix
– 1 cup confectioners’ sugar
– 1/2 cup unsalted butter, softened
– 2 large eggs
– 2 teaspoons vanilla extract
– 1 tablespoon funfetti sprinkles
Instructions:
1. Preheat oven to 350°F (175°C). Line a baking sheet with parchment paper.
2. In a medium bowl, whisk together cake mix, confectioners’ sugar, and funfetti sprinkles.
3. Add softened butter, eggs, and vanilla extract; mix until smooth and well combined.
4. Drop rounded tablespoonfuls of batter onto prepared baking sheet, about 1 inch apart.
5. Bake for 10-12 minutes or until edges are set and centers are slightly puffed.
6. Allow whoopie pies to cool completely on wire rack.
Cooking Time: 10-12 minutes
S’mores Whoopie Pies Using Cake Mix
Who doesn’t love the combination of chocolate, marshmallows, and graham crackers in a S’mores? Now you can bring that campfire treat to your kitchen with these easy-to-make S’mores Whoopie Pies using cake mix!
Ingredients:
– 1 box of devils food cake mix
– 1 cup of milk
– 2 tablespoons of vegetable oil
– 1 teaspoon of vanilla extract
– 1/4 cup of melted unsalted butter
– 12-15 marshmallow creme-filled sandwich cookies (such as Oreos)
– Confectioners’ sugar, for dusting
Instructions:
1. Preheat oven to 350°F (180°C). Line a baking sheet with parchment paper.
2. In a large bowl, combine cake mix, milk, oil, and vanilla extract. Mix until smooth.
3. Drop spoonfuls of the mixture onto the prepared baking sheet, about 2 inches apart.
4. Bake for 10-12 minutes or until a toothpick comes out clean.
5. Allow the whoopie pies to cool completely on a wire rack.
6. Sandwich a marshmallow creme-filled cookie between two cooled whoopie pies.
Cooking Time: 10-12 minutes
Oreo Whoopie Pies with Cake Mix
Elevate your snack game with these indulgent Oreo Whoopie Pies made using a cake mix! With only 5 ingredients and minimal effort, you’ll be enjoying the perfect combination of soft, fluffy cake and rich Oreos in no time.
Ingredients:
– 1 box (15.25 oz) white cake mix
– 1/2 cup unsalted butter, softened
– 1/4 cup crushed Oreo cookies
– 1 teaspoon vanilla extract
– Confectioners’ sugar (optional)
Instructions:
1. Preheat oven to 350°F (175°C). Line a baking sheet with parchment paper.
2. In a large bowl, combine cake mix and butter. Mix until a smooth batter forms.
3. Fold in crushed Oreos.
4. Drop tablespoon-sized balls of the mixture onto the prepared baking sheet, about 1 inch apart.
5. Bake for 10-12 minutes or until puffed.
6. Allow to cool completely before filling with whipped cream or buttercream (optional).
Cooking Time: 10-12 minutes
Raspberry Swirl Whoopie Pies Made with Cake Mix
Whoopie pies are a classic American treat that combines moist cake with creamy frosting, and this recipe takes it to the next level by adding a sweet and tangy raspberry swirl. With just a few ingredients and some simple steps, you can create these delicious treats for any occasion.
Ingredients:
– 1 box of yellow cake mix
– 1/2 cup unsalted butter, softened
– 1 cup whole milk
– 2 cups powdered sugar
– 1/4 cup raspberry jam or preserves
– Confectioners’ sugar, for dusting
Instructions:
1. Preheat oven to 350°F (180°C). Line a baking sheet with parchment paper.
2. In a large bowl, combine cake mix, butter, and milk. Mix until smooth.
3. Spoon the batter onto the prepared baking sheet in 6-8 mounds.
4. Bake for 12-15 minutes or until a toothpick inserted into the center comes out clean.
5. Allow the whoopie pies to cool completely before spreading with powdered sugar and adding a swirl of raspberry jam.
Cooking Time: 12-15 minutes
Maple Bacon Whoopie Pies Using Cake Mix
A sweet and savory twist on traditional whoopie pies, these Maple Bacon treats are perfect for a unique dessert or snack. With the ease of using cake mix and the added flavors of maple syrup and crispy bacon, you’ll be hooked from the first bite.
Ingredients:
– 1 box of yellow cake mix
– 1 cup of whole milk
– 2 large eggs
– 1/4 cup of pure maple syrup
– 6 slices of cooked bacon, crumbled
– Confectioners’ sugar for dusting (optional)
Instructions:
1. Preheat oven to 350°F. Line a baking sheet with parchment paper.
2. In a medium bowl, whisk together cake mix, milk, and eggs until smooth.
3. Pour in maple syrup and whisk until combined.
4. Drop tablespoon-sized balls of the batter onto the prepared baking sheet, about 2 inches apart.
5. Bake for 12-15 minutes or until a toothpick inserted comes out clean.
6. Allow to cool completely on wire rack.
7. Sandwich a dollop of crumbled bacon between two cooled pies.
Cooking Time: 12-15 minutes per batch
Chocolate Peanut Butter Whoopie Pies with Cake Mix
These indulgent treats are perfect for satisfying your sweet tooth. By using a cake mix as the base, you’ll save time and effort while still achieving rich, chocolatey flavors.
Ingredients:
- 1 box (15.25 oz) devil’s food cake mix
- 1/2 cup creamy peanut butter
- 1/4 cup unsalted butter, softened
- 2 cups powdered sugar
- 2 tablespoons heavy cream
- Chocolate chips or chopped chocolate for garnish (optional)
Instructions:
- Mix cake mix and peanut butter in a large bowl until well combined.
- Add softened butter, powdered sugar, and heavy cream. Mix until smooth.
- Scoop tablespoon-sized balls of dough onto a baking sheet lined with parchment paper. Bake at 350°F for 12-15 minutes or until edges are set.
- Allow whoopie pies to cool completely before filling with your favorite filling (e.g., peanut butter frosting, whipped cream). Garnish with chocolate chips or chopped chocolate if desired.
Cooking Time: 12-15 minutes
Blueberry Lemon Whoopie Pies Made with Cake Mix
These moist and flavorful whoopie pies combine the sweetness of blueberries with the brightness of lemon, all made easy with a cake mix. Perfect for a quick dessert or snack.
Ingredients:
– 1 box white cake mix
– 1 cup whole milk
– 1/2 cup unsalted butter, softened
– 2 cups fresh or frozen blueberries
– 2 tablespoons freshly squeezed lemon juice
– 1 teaspoon vanilla extract
– Confectioners’ sugar for dusting (optional)
Instructions:
1. Preheat oven to 350°F (180°C). Line a baking sheet with parchment paper.
2. In a large bowl, combine cake mix, milk, and butter. Mix until smooth.
3. Fold in blueberries and lemon juice. Stir in vanilla extract.
4. Drop tablespoon-sized balls of the mixture onto the prepared baking sheet, about 2 inches apart.
5. Bake for 12-14 minutes or until edges are lightly golden.
6. Allow to cool completely before filling with a dollop of whipped cream or frosting (optional).
Cooking Time: 12-14 minutes
Pistachio Whoopie Pies Using Cake Mix
Elevate the classic whoopie pie with the addition of pistachios and a hint of nutty flavor. This easy recipe uses cake mix to simplify the process, making it perfect for a quick dessert or snack.
Ingredients:
– 1 box of yellow cake mix (15.25 oz)
– 1/2 cup unsalted butter, softened
– 2 large eggs
– 1 teaspoon vanilla extract
– 1/4 cup chopped pistachios
– Confectioners’ sugar, for dusting
Instructions:
1. Preheat oven to 350°F (180°C). Line a baking sheet with parchment paper.
2. In a medium bowl, whisk together cake mix, butter, eggs, and vanilla extract until smooth.
3. Stir in chopped pistachios.
4. Drop rounded tablespoonfuls of the mixture onto the prepared baking sheet, about 2 inches apart.
5. Bake for 10-12 minutes or until lightly golden brown.
6. Allow to cool completely before filling with your favorite frosting.
Cooking Time: 10-12 minutes
Summary
Indulge in the decadent world of whoopie pies with these 20 mouthwatering recipes using cake mix! From classic chocolate to pumpkin spice, and from strawberry to maple bacon, there’s a flavor combination to satisfy any sweet tooth. These easy-to-make treats are perfect for satisfying cravings or impressing friends and family. Using cake mix makes preparation a breeze, leaving you more time to focus on the creamy fillings and toppings that take these whoopie pies to the next level. Get ready to indulge in a world of cake-mix wonders!
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